Ahmet Salih Sonmezdag

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2019-2019
Publications (10 Years): 1

Top Topics

High Resolution Mass Spectrometry

Sensitive Detection

Ultra High Performance Liquid Chromatography

Top Venues

Journal of food science

This page only lists publications with an associated author ORCID identifier.

Publications

Ahmet Salih Sonmezdag, Hasim Kelebek, Serkan Selli
Characterization of Aroma-Active Compounds, Phenolics, and Antioxidant Properties in Fresh and Fermented Capers (Capparis spinosa) by GC-MS-Olfactometry and LC-DAD-ESI-MS/MS. Journal of food science 84 (9) (2019)