Alberto L Chessa

Publication Activity (10 Years)

Years Active: 2022-2022
Publications (10 Years): 1

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Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Paola Pontieri, Jacopo Troisi, Matteo Calcagnile, Scott R Bean, Michael Tilley, Fadi Aramouni, Antonio Boffa, Giacomo Pepe, Pietro Campiglia, Fabio Del Giudice, Alberto L Chessa, Dmitriy Smolensky, Mariarosaria Aletta, Pietro Alifano, Luigi Del Giudice
Chemical Composition, Fatty Acid and Mineral Content of Food-Grade White, Red and Black Sorghum Varieties Grown in the Mediterranean Environment. Foods (Basel, Switzerland) 11 (3) (2022)