Your account is not claimed yet. You can sign up with ORCID to claim your account.

Ana Reis

ResearcherID Scopus Author ID Ciência ID Loop profile ORCID

Publication Activity (10 Years)

Years Active: 2020-2022
Publications (10 Years): 6

Top Venues

Molecular nutrition & food research

Journal of clinical medicine

Critical reviews in food science and nutrition

British journal of pharmacology

Universidade do Aveiro Departamento da Quimica (PHD)

This page only lists publications with an associated author ORCID identifier.

Education History

Universidade do Aveiro Departamento da Quimica

Portugal

PHD

Publications

Catarina M Morais, Ana Maria Cardoso, Ana Rita D Araújo, Ana Reis, Pedro Domingues, Maria do Rosário M Domingues, Maria C Pedroso de Lima, Amália S Jurado
Stearoyl CoA Desaturase-1 Silencing in Glioblastoma Cells: Phospholipid Remodeling and Cytotoxicity Enhanced upon Autophagy Inhibition. International journal of molecular sciences 23 (21) (2022)
Ana Reis, Joana P F Teixeira, Ana M G Silva, Mariana Ferreira, Paula Gameiro, Victor de Freitas
Modelling Hyperglycaemia in an Epithelial Membrane Model: Biophysical Characterisation. Biomolecules 12 (10) (2022)
Sara Rocha, Olga Oskolkova, Victor A de Freitas, Ana Reis
(Poly)phenol-Rich Diets in the Management of Endothelial Dysfunction in Diabetes Mellitus: Biological Properties in Cultured Endothelial Cells. Molecular nutrition & food research 65 (15) (2021)
Ana Reis, Sara Rocha, Victor de Freitas
Going "Green" in the Prevention and Management of Atherothrombotic Diseases: The Role of Dietary Polyphenols. Journal of clinical medicine 10 (7) (2021)
Lorena Diaz Sanchez, Lorenzo Pontini, Maura Marinozzi, Lissette Carolina Sanchez-Aranguren, Ana Reis, Irundika H K Dias
Cholesterol and oxysterol sulfates: Pathophysiological roles and analytical challenges. British journal of pharmacology 178 (16) (2020)
Ana Reis, Rosa Perez-Gregorio, Nuno Mateus, Victor de Freitas
Interactions of dietary polyphenols with epithelial lipids: advances from membrane and cell models in the study of polyphenol absorption, transport and delivery to the epithelium. Critical reviews in food science and nutrition 61 (18) (2020)

Ana Reis.css-eqlu8i{font-size:small;padding-left:4px;}

Publication Activity (10 Years)

Top Topics

Top Venues

Ana Reis