Andrew Bamidele Falowo (Andrew B Falowo)

Publication Activity (10 Years)

Years Active: 2019-2021
Publications (10 Years): 2

Top Topics

Staphylococcus Aureus

Gas Chromatography Mass Spectrometry

Top Venues

International journal of food science

University of Fort Hare

University of Fort Hare (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

University of Fort Hare Sep 01 2016

South Africa

Dr :: Livestock and Pasture Science

Education History

University of Fort Hare Jan 01 2013

South Africa

PHD :: Livestock and Pasture Science

Publications

Babatunde O Alao, Andrew Bamidele Falowo, Elizabeth Bosede Aladejana
Effect of Cooking Oil on the Fatty Acid Profile of Beef Sausage Fortified with Edible Deboned Meat Waste. International journal of food science 2021 (2021)
Andrew Bamidele Falowo, Felicitas Esnart Mukumbo, Emrobowansan Monday Idamokoro, Anthony Jide Afolayan, Voster Muchenje
Phytochemical Constituents and Antioxidant Activity of Sweet Basil (Ocimum basilicum L.) Essential Oil on Ground Beef from Boran and Nguni Cattle. International journal of food science 2019 (2019)