Angelo Gava

Publication Activity (10 Years)

Years Active: 2021-2021
Publications (10 Years): 1

Top Topics

Antimicrobial Resistance

Saccharomyces Cerevisiae

Top Venues

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment

This page only lists publications with an associated author ORCID identifier.

Publications

Angelo Gava, Cassandro Davi Emer, Evandro Ficagna, Saulo Fernandes de Andrade, Alexandre Meneghello Fuentefria
Occurrence and impact of fungicides residues on fermentation during wine production- A review. Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment 38 (6) (2021)