Annalisa De Girolamo

ResearcherID Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2018-2023
Publications (10 Years): 11

Top Venues

Toxins

Foods (Basel, Switzerland)

Journal of the science of food and agriculture

Polymers

National Research Council of Italy

This page only lists publications with an associated author ORCID identifier.

Affiliation History

National Research Council of Italy Jan 07 1998

Italy

Researcher :: Institute of Sciences of Food Production

Publications

Leonardo Ciaccheri, Annalisa De Girolamo, Salvatore Cervellieri, Vincenzo Lippolis, Andrea Azelio Mencaglia, Michelangelo Pascale, Anna Grazia Mignani
Low-Cost Pocket Fluorometer and Chemometric Tools for Green and Rapid Screening of Deoxynivalenol in Durum Wheat Bran. Molecules (Basel, Switzerland) 28 (23) (2023)
Michelangelo Pascale, Antonio F Logrieco, Vincenzo Lippolis, Annalisa De Girolamo, Salvatore Cervellieri, Veronica Maria Teresa Lattanzio, Biancamaria Ciasca, Anna Vega, Mareike Reichel, Matthias Graeber, Katarina Slettengren
Industrial-Scale Cleaning Solutions for the Reduction of Fusarium Toxins in Maize. Toxins 14 (11) (2022)
Annalisa De Girolamo, Vincenzo Lippolis, Michelangelo Pascale
Overview of Recent Liquid Chromatography Mass Spectrometry-Based Methods for Natural Toxins Detection in Food Products. Toxins 14 (5) (2022)
Fulvio Ciriaco, Vincenzo De Leo, Vincenzo De Leo, Michelangelo Pascale, Antonio F Logrieco, Maria C DeRosa, Annalisa De Girolamo
An In-Silico Pipeline for Rapid Screening of DNA Aptamers against Mycotoxins: The Case-Study of Fumonisin B1, Aflatoxin B1 and Ochratoxin A. Polymers 12 (12) (2020)
Michelangelo Pascale, Antonio F Logrieco, Matthias Graeber, Marina Hirschberger, Mareike Reichel, Vincenzo Lippolis, Annalisa De Girolamo, Veronica Maria Teresa Lattanzio, Katarina Slettengren
Aflatoxin Reduction in Maize by Industrial-Scale Cleaning Solutions. Toxins 12 (5) (2020)
Annalisa De Girolamo, Biancamaria Ciasca, Michelangelo Pascale, Veronica Maria Teresa Lattanzio
Determination of Zearalenone and Trichothecenes, Including Deoxynivalenol and Its Acetylated Derivatives, Nivalenol, T-2 and HT-2 Toxins, in Wheat and Wheat Products by LC-MS/MS: A Collaborative Study. Toxins 12 (12) (2020)
Annalisa De Girolamo, Salvatore Cervellieri, Erminia Mancini, Michelangelo Pascale, Antonio Francesco Logrieco, Vincenzo Lippolis
Rapid Authentication of 100% Italian Durum Wheat Pasta by FT-NIR Spectroscopy Combined with Chemometric Tools. Foods (Basel, Switzerland) 9 (11) (2020)
Annalisa De Girolamo, Marina Cortese, Salvatore Cervellieri, Vincenzo Lippolis, Michelangelo Pascale, Antonio Francesco Logrieco, Michele Suman
Tracing the Geographical Origin of Durum Wheat by FT-NIR Spectroscopy. Foods (Basel, Switzerland) 8 (10) (2019)
Vincenzo Lippolis, Anna C R Porricelli, Erminia Mancini, Biancamaria Ciasca, Veronica Maria Teresa Lattanzio, Annalisa De Girolamo, Chris M Maragos, Susan P McCormick, Peiwu Li, Antonio F Logrieco, Michelangelo Pascale
Fluorescence Polarization Immunoassay for the Determination of T-2 and HT-2 Toxins and Their Glucosides in Wheat. Toxins 11 (7) (2019)
Vincenzo Lippolis, Salvatore Cervellieri, Anna Damascelli, Michelangelo Pascale, Annalisa Di Gioia, Francesco Longobardi, Annalisa De Girolamo
Rapid prediction of deoxynivalenol contamination in wheat bran by MOS-based electronic nose and characterization of the relevant pattern of volatile compounds. Journal of the science of food and agriculture 98 (13) (2018)
Annalisa De Girolamo, Salvatore Cervellieri, Marina Cortese, Anna Chiara Raffaella Porricelli, Michelangelo Pascale, Francesco Longobardi, Christoph von Holst, Leonardo Ciaccheri, Vincenzo Lippolis
Fourier transform near-infrared and mid-infrared spectroscopy as efficient tools for rapid screening of deoxynivalenol contamination in wheat bran. Journal of the science of food and agriculture 99 (4) (2018)

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Publication Activity (10 Years)

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Annalisa De Girolamo