Antonio Higinio Sánchez

Publication Activity (10 Years)

Years Active: 2023-2023
Publications (10 Years): 2

Top Topics

Microbial Community

Saccharomyces Cerevisiae

Gas Chromatography

Top Venues

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

José Luis Ruiz-Barba, Antonio Higinio Sánchez, Antonio López-López, Amparo Cortés-Delgado, Alfredo Montaño
Microbial and Chemical Characterization of Natural-Style Green Table Olives from the Gordal, Hojiblanca and Manzanilla Cultivars. Foods (Basel, Switzerland) 12 (12) (2023)
José Luis Ruiz-Barba, Antonio Higinio Sánchez, Antonio López-López, Amparo Cortés-Delgado, Alfredo Montaño
Microbial and Chemical Characterization of Natural-Style Green Table Olives from the Gordal, Hojiblanca and Manzanilla Cultivars. Foods (Basel, Switzerland) 12 (12) (2023)