Antonio Lama-Muñoz

Publication Activity (10 Years)

Years Active: 2019-2022
Publications (10 Years): 2

Top Topics

Tissue Engineering

Gas Chromatography Mass Spectrometry

Simultaneous Determination

Molecularly Imprinted

Top Venues

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Antonio Lama-Muñoz, María Del Mar Contreras
Extraction Systems and Analytical Techniques for Food Phenolic Compounds: A Review. Foods (Basel, Switzerland) 11 (22) (2022)
María Del Mar Contreras, Antonio Lama-Muñoz, José Manuel Gutiérrez-Pérez, Francisco Espínola, Manuel Moya, Inmaculada Romero, Eulogio Castro
Integrated Process for Sequential Extraction of Bioactive Phenolic Compounds and Proteins from Mill and Field Olive Leaves and Effects on the Lignocellulosic Profile. Foods (Basel, Switzerland) 8 (11) (2019)