Astrid Maléchaux

Publication Activity (10 Years)

Years Active: 2020-2021
Publications (10 Years): 3

Top Topics

Magnetic Resonance

Network Analysis

Top Venues

Foods (Basel, Switzerland)

Journal of agricultural and food chemistry

PROTISVALOR Mediterranee SAS

Université Claude Bernard Lyon 1 (MSC)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

PROTISVALOR Mediterranee SAS

France

Chemometrician engineer :: IMBE

Aix-Marseille Université

France

PhD student :: IMBE

Education History

Université Claude Bernard Lyon 1

France

MSC

Publications

Astrid Maléchaux, Raquel Garcia, Yveline Le Dréau, Arona Pires, Nathalie Dupuy, Maria Joao Cabrita
Chemometric Discrimination of the Varietal Origin of Extra Virgin Olive Oils: Usefulness of 13C Distortionless Enhancement by Polarization Transfer Pulse Sequence and 1H Nuclear Magnetic Resonance Data and Effectiveness of Fusion with Mid-Infrared Spectroscopy Data. Journal of agricultural and food chemistry 69 (14) (2021)
Astrid Maléchaux, Juliette Colombani, Sandrine Amat, Sylvain R A Marque, Nathalie Dupuy
Influence of Gamma Irradiation on Electric Cables Models: Study of Additive Effects by Mid-Infrared Spectroscopy. Polymers 13 (9) (2021)
Astrid Maléchaux, Yveline Le Dréau, Jacques Artaud, Nathalie Dupuy
Exploring the Scientific Interest for Olive Oil Origin: A Bibliometric Study from 1991 to 2018. Foods (Basel, Switzerland) 9 (5) (2020)