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Aumaporn Arlai
ORCID
Publication Activity (10 Years)
Years Active: 2022-2022
Publications (10 Years): 1
Top Topics
High Glucose
Lactic Acid
Top Venues
International journal of food science
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This page only lists publications with an associated author ORCID identifier.
Publications
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Aumaporn Arlai
,
Kanitha Tananuwong
Storage Stability of Chilled and Frozen Starch Gels as Affected by Blended Starch Formulation, Sucrose Syrup, and Coconut Milk.
International journal of food science
2022 (2022)