Cristina Lamberti (C Lamberti)

Publication Activity (10 Years)

Years Active: 2017-2021
Publications (10 Years): 6

Top Topics

Top Venues

Plant biology (Stuttgart, Germany)

Molecules (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Simona Cirrincione, Anna Luganini, Cristina Lamberti, Marcello Manfredi, Laura Cavallarin, Maria Gabriella Giuffrida, Enrica Pessione
Donkey Milk Fermentation by Lactococcus lactis subsp. cremoris and Lactobacillus rhamnosus Affects the Antiviral and Antibacterial Milk Properties. Molecules (Basel, Switzerland) 26 (16) (2021)
Stefano Nebbia, Cristina Lamberti, Giuliana Lo Bianco, Simona Cirrincione, Valérie Laroute, Muriel Cocaign-Bousquet, Laura Cavallarin, Maria Gabriella Giuffrida, Enrica Pessione
Antimicrobial Potential of Food Lactic Acid Bacteria: Bioactive Peptide Decrypting from Caseins and Bacteriocin Production. Microorganisms 9 (1) (2020)
Cristina Lamberti, S Nebbia, Raffaella Balestrini, Emilio Marengo, Marcello Manfredi, V Pavese, S Cirrincione, Maria Gabriella Giuffrida, Laura Cavallarin, Alberto Acquadro, Simona Abbà
Identification of a caleosin associated with hazelnut (Corylus avellana L.) oil bodies. Plant biology (Stuttgart, Germany) 22 (3) (2020)
Cristina Lamberti, Francesco Gai, Simona Cirrincione, Marzia Giribaldi, Micol Purrotti, Marcello Manfredi, Emilio Marengo, Benedetto Sicuro, Alessio Saviane, Silvia Cappellozza, Maria Gabriella Giuffrida, Laura Cavallarin
Investigation of the protein profile of silkworm (Bombyx mori) pupae reared on a well-calibrated artificial diet compared to mulberry leaf diet. PeerJ 7 (2019)
Stefano Nebbia, Cristina Lamberti, Veronica Giorgis, Maria Gabriella Giuffrida, Marcello Manfredi, Emilio Marengo, Enrica Pessione, Achille Schiavone, Monica Boita, Luisa Brussino, Laura Cavallarin, Giovanni Rolla
The cockroach allergen-like protein is involved in primary respiratory and food allergy to yellow mealworm (Tenebrio molitor). Clinical and experimental allergy : journal of the British Society for Allergy and Clinical Immunology 49 (10) (2019)
Cristina Lamberti, Cristina Baro, Marzia Giribaldi, Lorenzo Napolitano, Laura Cavallarin, Maria Gabriella Giuffrida
Effects of two different domestic boiling practices on the allergenicity of cow's milk proteins. Journal of the science of food and agriculture 98 (6) (2017)