Carla Soler (C Soler)

Publication Activity (10 Years)

Years Active: 2022-2024
Publications (10 Years): 10

Top Topics

Decision Making

Silver Nanoparticles

Top Venues

Foods (Basel, Switzerland)

Current nutrition reports

Food & function

This page only lists publications with an associated author ORCID identifier.

Publications

Carmen I Sáez Lleó, Carla Soler, José Miguel Soriano Del Castillo, Nadia San Onofre Bernat
CastelLact Project: Exploring the Nutritional Status and Dietary Patterns of Pregnant and Lactating Women-A Comprehensive Evaluation of Dietary Adequacy. Nutrients 16 (16) (2024)
Carmen I Sáez Lleó, Carla Soler, José Miguel Soriano Del Castillo, Nadia San Onofre Bernat
CastelLact Project: Exploring the Nutritional Status and Dietary Patterns of Pregnant and Lactating Women-A Comprehensive Evaluation of Dietary Adequacy. Nutrients 16 (16) (2024)
Mari Cruz Manzaneque-López, Christian M Sánchez-López, Pedro Pérez-Bermúdez, Carla Soler, Antonio Marcilla
Dietary-Derived Exosome-like Nanoparticles as Bacterial Modulators: Beyond MicroRNAs. Nutrients 15 (5) (2023)
Inmaculada Zarzo, Carla Soler, Maria-Angeles Fernandez-Zamudio, Tatiana Pina, Héctor Barco, José Miguel Soriano Del Castillo
'Nutritional Footprint' in the Food, Meals and HoReCa Sectors: A Review. Foods (Basel, Switzerland) 12 (2) (2023)
D Expósito, Maria Morales Suárez-Varela, José Miguel Soriano Del Castillo, Carla Soler
Tools for Nutrition Assessment of Adults with Cerebral Palsy: Development of a Gold Standard. Current nutrition reports (2023)
Mari Cruz Manzaneque-López, Christian M Sánchez-López, Pedro Pérez-Bermúdez, Carla Soler, Antonio Marcilla
Dietary-Derived Exosome-like Nanoparticles as Bacterial Modulators: Beyond MicroRNAs. Nutrients 15 (5) (2023)
Inmaculada Zarzo, Carla Soler, Maria-Angeles Fernandez-Zamudio, Tatiana Pina, Héctor Barco, José Miguel Soriano Del Castillo
'Nutritional Footprint' in the Food, Meals and HoReCa Sectors: A Review. Foods (Basel, Switzerland) 12 (2) (2023)
Inmaculada Zarzo, Carla Soler, Maria-Angeles Fernandez-Zamudio, Tatiana Pina, Héctor Barco, José Miguel Soriano Del Castillo
'Nutritional Footprint' in the Food, Meals and HoReCa Sectors: A Review. Foods (Basel, Switzerland) 12 (2) (2023)
Mari Cruz Manzaneque-López, Christian M Sánchez-López, Pedro Pérez-Bermúdez, Carla Soler, Antonio Marcilla
Dietary-Derived Exosome-like Nanoparticles as Bacterial Modulators: Beyond MicroRNAs. Nutrients 15 (5) (2023)
Christian M Sánchez-López, Mari Cruz Manzaneque-López, Pedro Pérez-Bermúdez, Carla Soler, Antonio Marcilla
Characterization and bioactivity of extracellular vesicles isolated from pomegranate. Food & function (2022)