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Celine E Heskey (Celine Heskey)

ResearcherID ORCID

Publication Activity (10 Years)

Years Active: 2016-2023
Publications (10 Years): 6

Top Topics

Body Mass Index

Insulin Resistance

Top Venues

Journal of nutritional science

The American journal of clinical nutrition

Loma Linda University

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Loma Linda University Sep 1o 2014

United States

Assistant Professor :: School of Public Health

Publications

Julie L Jones, Joan Sabaté, Celine E Heskey, Keiji Oda, Fayth L Miles, Sujatha S Rajaram
Macadamia nut effects on cardiometabolic risk factors: a randomised trial. Journal of nutritional science 12 (2023)
Julie L Jones, Joan Sabaté, Celine E Heskey, Keiji Oda, Fayth L Miles, Sujatha S Rajaram
Macadamia nut effects on cardiometabolic risk factors: a randomised trial. Journal of nutritional science 12 (2023)
Mericarmen Peralta, Celine E Heskey, David Shavlik, Synnove Knutsen, Andrew Mashchak, Karen Jaceldo-Siegl, Gary E Fraser, Michael J Orlich
Validity of FFQ Estimates of Total Sugars, Added Sugars, Sucrose and Fructose Compared to Repeated 24-h Recalls in Adventist Health Study-2 Participants. Nutrients 13 (11) (2021)
Winston J Craig, Ann Reed Mangels, Ujué Fresán, Kate Marsh, Fayth L Miles, Angela V Saunders, Ella H Haddad, Celine E Heskey, Patricia Johnston, Enette Larson-Meyer, Michael J Orlich
The Safe and Effective Use of Plant-Based Diets with Guidelines for Health Professionals. Nutrients 13 (11) (2021)
Celine E Heskey, Keiji Oda, Joan Sabaté
Avocado Intake, and Longitudinal Weight and Body Mass Index Changes in an Adult Cohort. Nutrients 11 (3) (2019)
Celine E Heskey, Karen Jaceldo-Siegl, Joan Sabaté, Gary E Fraser, Sujatha S Rajaram
Adipose tissue α-linolenic acid is inversely associated with insulin resistance in adults. The American journal of clinical nutrition 103 (4) (2016)