Chan Won Seo

Publication Activity (10 Years)

Years Active: 2022-2023
Publications (10 Years): 6

Top Topics

Computed Tomography

Health Insurance

Top Venues

Food science of animal resources

Food science and biotechnology

This page only lists publications with an associated author ORCID identifier.

Publications

Chan Won Seo, Nam Su Oh
Rheological, Physicochemical, Microbiological, and Aroma Characteristics of Sour Creams Supplemented with Milk Protein Concentrate. Food science of animal resources 43 (3) (2023)
Chan Won Seo, Nam Su Oh
Erratum to: Rheological, Physicochemical, Microbiological, and Aroma Characteristics of Sour Creams Supplemented with Milk Protein Concentrate. Food science of animal resources 43 (4) (2023)
Chan Won Seo, Nam Su Oh
Rheological, Physicochemical, Microbiological, and Aroma Characteristics of Sour Creams Supplemented with Milk Protein Concentrate. Food science of animal resources 43 (3) (2023)
Chan Won Seo, Byoungseung Yoo
Effect of Milk Protein Isolate/κ-Carrageenan Conjugates on Rheological and Physical Properties of Whipping Cream: A Comparative Study of Maillard Conjugates and Electrostatic Complexes. Food science of animal resources 42 (5) (2022)
Chan Won Seo
Improved Flowability and Wettability of Whey Protein-Fortified Skim Milk Powder via Fluidized Bed Agglomeration. Food science of animal resources 42 (6) (2022)
Chan Won Seo
Effect of galactomannan addition on rheological, physicochemical, and microbial properties of cultured sour cream. Food science and biotechnology 31 (5) (2022)