Charlotte Vinther Schmidt

Publication Activity (10 Years)

Years Active: 2021-2021
Publications (10 Years): 1

Top Topics

Ultra High Performance Liquid Chromatography

Tissue Engineering

Raman Spectroscopy

Top Venues

Journal of food science

This page only lists publications with an associated author ORCID identifier.

Publications

Charlotte Vinther Schmidt, Lorenz Plankensteiner, Mathias Porsmose Clausen, Anders Runge Walther, Jacob Judas Kain Kirkensgaard, Karsten Olsen, Ole G Mouritsen
Gastrophysical and chemical characterization of structural changes in cooked squid mantle. Journal of food science 86 (11) (2021)