Chijioke M Osuji

Publication Activity (10 Years)

Years Active: 2020-2020
Publications (10 Years): 1

Top Topics

Computed Tomography

Medical Students

Top Venues

Journal of food science

This page only lists publications with an associated author ORCID identifier.

Publications

Chigozie E Ofoedu, Chijioke M Osuji, Gloria C Omeire, Moses Ojukwu, Charles Odilichukwu R Okpala, Małgorzata Korzeniowska
Functional properties of syrup from malted and unmalted rice of different varieties: A comparative study. Journal of food science 85 (10) (2020)