Elahe Abedi

Publication Activity (10 Years)

Years Active: 2018-2023
Publications (10 Years): 8

Top Topics

Magnetic Resonance

Top Venues

Food science & nutrition

FEMS microbiology letters

Journal of the science of food and agriculture

This page only lists publications with an associated author ORCID identifier.

Publications

Leila Maghsoudi, Marzieh Moosavi-Nasab, Elahe Abedi, Shahrzad Maleki
Investigation of cryoprotectants-treated surimi protein deterioration during chilled and frozen storage: Functional properties and kinetic modeling. Food science & nutrition 11 (9) (2023)
Elahe Abedi, Atefeh Tavakoli, Simin Zamanizadeh, Shahrzad Maleki, Amir Reza Jassbi
The correlation among residual nitrites, biogenic amines, N-nitrosamine formation, and degradation occurrence of punicalagin α/β, rosmarinic acid, carnosol, and carnosic acid in extract-treated sausage during storage. Food science & nutrition 11 (9) (2023)
Dornoush Jafarpour, Seyed Mohammad Bagher Hashemi, Elahe Abedi, Maryam Mousavifard, Mehran Sayadi
Comparison between response surface methodology and genetic algorithm analysis to optimize lactic acid production by Lactobacillus rhamnosus and Lactobacillus acidophilus under ultrasonic pretreatment. FEMS microbiology letters 368 (21-24) (2022)
Kiana Pourmohammadi, Elahe Abedi
Hydrolytic enzymes and their directly and indirectly effects on gluten and dough properties: An extensive review. Food science & nutrition 9 (7) (2021)
Elahe Abedi, Kiana Pourmohammadi
The effect of redox agents on conformation and structure characterization of gluten protein: An extensive review. Food science & nutrition 8 (12) (2020)
Sara Pakfetrat, Sedigheh Amiri, Mohsen Radi, Elahe Abedi, Luisa Torri
Reduction of phytic acid, aflatoxins and other mycotoxins in wheat during germination. Journal of the science of food and agriculture 99 (10) (2019)
Elahe Abedi, Kiana Pourmohammadi, Sahar Abbasi
Dual-frequency ultrasound for ultrasonic-assisted esterification. Food science & nutrition 7 (8) (2019)
Samad Tavakoli, Mahmood Naseri, Elahe Abedi, Ahmad Imani
Shelf-life enhancement of whole rainbow trout (Oncorhynchus mykiss) treated with Reshgak ice coverage. Food science & nutrition 6 (4) (2018)