Elena Fulladosa

Publication Activity (10 Years)

Years Active: 2022-2022
Publications (10 Years): 1

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Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Vladana Grabež, Elena Coll-Brasas, Elena Fulladosa, Elin Hallenstvedt, Torunn Thauland Håseth, Margareth Øverland, Per Berg, Alemayehu Kidane, Bjørg Egelandsdal
Correction: Grabež et al. Seaweed Inclusion in Finishing Lamb Diet Promotes Changes in Micronutrient Content and Flavour-Related Compounds of Raw Meat and Dry-Cured Leg (Fenalår). Foods 2022, 11 , 1043. Foods (Basel, Switzerland) 11 (17) (2022)