Fernando Gandia-Herrero (Fernando Gandía-Herrero)

ResearcherID ResearcherID ORCID

Publication Activity (10 Years)

Years Active: 2018-2024
Publications (10 Years): 28

Top Venues

Food & function

Plant physiology

Journal of medicinal chemistry

International journal of molecular sciences

Universidad de Murcia

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Universidad de Murcia

Spain

Lecturer :: Biochemistry and Molecular Biology A

Publications

Samanta Hernández-García, María Alejandra Guerrero-Rubio, Paula Henarejos-Escudero, Pedro Martínez-Rodríguez, Fernando Gandia-Herrero
Exploring in the classroom the relationship between alcohol intake and behavioral disorders through an animal model. Biochemistry and molecular biology education : a bimonthly publication of the International Union of Biochemistry and Molecular Biology 52 (4) (2024)
Pedro Martínez-Rodríguez, Paula Henarejos-Escudero, Diego José Pagán-López, Samanta Hernández-García, María Alejandra Guerrero-Rubio, Luz Rayda Gómez-Pando, Fernando Gandia-Herrero
Dopamine-derived pigments in nature: identification of decarboxybetalains in Amaranthaceae species. Plant physiology 196 (1) (2024)
Pedro Martínez-Rodríguez, Paula Henarejos-Escudero, Diego José Pagán-López, Samanta Hernández-García, María Alejandra Guerrero-Rubio, Luz Rayda Gómez-Pando, Fernando Gandia-Herrero
Dopamine-derived pigments in nature: Identification of decarboxybetalains in Amaranthaceae species. Plant physiology (2024)
Samanta Hernández-García, Beatriz García-Cano, Pedro Martínez-Rodríguez, Paula Henarejos-Escudero, Fernando Gandia-Herrero
Olive oil tyrosols reduce α-synuclein aggregation in vitro and in vivo after ingestion in a Caenorhabditis elegans Parkinson's model. Food & function 15 (13) (2024)
Alicia Marco, Pezhman Ashoo, Samanta Hernández-García, Pedro Martínez-Rodríguez, Natalia Cutillas, Annette Vollrath, Dustin Jordan, Ulf Dietrich Kahlert, Fernando Gandia-Herrero, José Ruiz
Novel Re(I) Complexes as Potential Selective Theranostic Agents in Cancer Cells and In Vivo in Caenorhabditis elegans Tumoral Strains. Journal of medicinal chemistry 67 (10) (2024)
Pedro Martínez-Rodríguez, Paula Henarejos-Escudero, Diego José Pagán-López, Samanta Hernández-García, María Alejandra Guerrero-Rubio, Luz Rayda Gómez-Pando, Fernando Gandia-Herrero
Dopamine-derived pigments in nature: identification of decarboxybetalains in Amaranthaceae species. Plant physiology 196 (1) (2024)
Samanta Hernández-García, María Alejandra Guerrero-Rubio, Paula Henarejos-Escudero, Pedro Martínez-Rodríguez, Fernando Gandia-Herrero
Exploring in the classroom the relationship between alcohol intake and behavioral disorders through an animal model. Biochemistry and molecular biology education : a bimonthly publication of the International Union of Biochemistry and Molecular Biology (2024)
Alicia Marco, Pezhman Ashoo, Samanta Hernández-García, Pedro Martínez-Rodríguez, Natalia Cutillas, Annette Vollrath, Dustin Jordan, Ulf Dietrich Kahlert, Fernando Gandia-Herrero, José Ruiz
Novel Re(I) Complexes as Potential Selective Theranostic Agents in Cancer Cells and In Vivo in Caenorhabditis elegans Tumoral Strains. Journal of medicinal chemistry 67 (10) (2024)
Alicia Marco, Pezhman Ashoo, Samanta Hernández-García, Pedro Martínez-Rodríguez, Natalia Cutillas, Annette Vollrath, Dustin Jordan, Ulf Dietrich Kahlert, Fernando Gandia-Herrero, José Ruiz
Novel Re(I) Complexes as Potential Selective Theranostic Agents in Cancer Cells and In Vivo in Caenorhabditis elegans Tumoral Strains. Journal of medicinal chemistry 67 (10) (2024)
Samanta Hernández-García, Beatriz García-Cano, Pedro Martínez-Rodríguez, Paula Henarejos-Escudero, Fernando Gandia-Herrero
Olive oil tyrosols reduce α-synuclein aggregation in vitro and in vivo after ingestion in a Caenorhabditis elegans Parkinson's model. Food & function 15 (13) (2024)
Samanta Hernández-García, Beatriz García-Cano, Pedro Martínez-Rodríguez, Paula Henarejos-Escudero, Fernando Gandia-Herrero
Olive oil tyrosols reduce α-synuclein aggregation in vitro and in vivo after ingestion in a Caenorhabditis elegans Parkinson's model. Food & function 15 (13) (2024)
Samanta Hernández-García, Beatriz García-Cano, Pedro Martínez-Rodríguez, Paula Henarejos-Escudero, Fernando Gandia-Herrero
Olive oil tyrosols reduce α-synuclein aggregation in vitro and in vivo after ingestion in a Caenorhabditis elegans Parkinson's model. Food & function (2024)
Alicia Marco, Pezhman Ashoo, Samanta Hernández-García, Pedro Martínez-Rodríguez, Natalia Cutillas, Annette Vollrath, Dustin Jordan, Ulf Dietrich Kahlert, Fernando Gandia-Herrero, José Ruiz
Novel Re(I) Complexes as Potential Selective Theranostic Agents in Cancer Cells and In Vivo in Caenorhabditis elegans Tumoral Strains. Journal of medicinal chemistry (2024)
Paula Henarejos-Escudero, Fernando F Méndez-García, Samanta Hernández-García, Pedro Martínez-Rodríguez, Fernando Gandia-Herrero
Design, Synthesis and Gene Modulation Insights into Pigments Derived from Tryptophan-Betaxanthin, Which Act against Tumor Development in Caenorhabditis elegans . International journal of molecular sciences 25 (1) (2023)
Paula Henarejos-Escudero, Fernando F Méndez-García, Samanta Hernández-García, Pedro Martínez-Rodríguez, Fernando Gandia-Herrero
Design, Synthesis and Gene Modulation Insights into Pigments Derived from Tryptophan-Betaxanthin, Which Act against Tumor Development in Caenorhabditis elegans . International journal of molecular sciences 25 (1) (2023)
Paula Henarejos-Escudero, Fernando F Méndez-García, Samanta Hernández-García, Pedro Martínez-Rodríguez, Fernando Gandia-Herrero
Design, Synthesis and Gene Modulation Insights into Pigments Derived from Tryptophan-Betaxanthin, Which Act against Tumor Development in Caenorhabditis elegans . International journal of molecular sciences 25 (1) (2023)
Paula Henarejos-Escudero, Fernando F Méndez-García, Samanta Hernández-García, Pedro Martínez-Rodríguez, Fernando Gandia-Herrero
Design, Synthesis and Gene Modulation Insights into Pigments Derived from Tryptophan-Betaxanthin, Which Act against Tumor Development in Caenorhabditis elegans . International journal of molecular sciences 25 (1) (2023)
María Alejandra Guerrero-Rubio, Nathanael Walker-Hale, Rui Guo, Hester Sheehan, Alfonso Timoneda, Fernando Gandia-Herrero, Samuel F Brockington
Are seven amino acid substitutions sufficient to explain the evolution of high l-DOPA 4,5-dioxygenase activity leading to betalain pigmentation? Revisiting the gain-of-function mutants of Bean et al. (2018). The New phytologist (2023)
Enrique Ortega-Forte, Samanta Hernández-García, Gloria Vigueras, Paula Henarejos-Escudero, Natalia Cutillas, José Ruiz, Fernando Gandia-Herrero
Potent anticancer activity of a novel iridium metallodrug via oncosis. Cellular and molecular life sciences : CMLS 79 (10) (2022)
Adriana Gea-González, Samanta Hernández-García, Paula Henarejos-Escudero, Pedro Martínez-Rodríguez, Francisco García-Carmona, Fernando Gandia-Herrero
Polyphenols from traditional Chinese medicine and Mediterranean diet are effective against Aβ toxicity in vitro and in vivo in Caenorhabditis elegans . Food & function 13 (3) (2022)
Paula Henarejos-Escudero, Luis Eduardo Contreras-Llano, José Daniel Lozada-Ramírez, Luz Rayda Gómez-Pando, Francisco García-Carmona, Fernando Gandia-Herrero
A dopamine-based biosynthetic pathway produces decarboxylated betalains in Chenopodium quinoa. Plant physiology 186 (3) (2022)
Paula Henarejos-Escudero, Pedro Martínez-Rodríguez, Luz Rayda Gómez-Pando, Francisco García-Carmona, Fernando Gandia-Herrero
Formation of carboxylated and decarboxylated betalains in ripening grains of Chenopodium quinoa by a dual dioxygenase. Journal of experimental botany 73 (12) (2022)
María Alejandra Guerrero-Rubio, Samanta Hernández-García, Francisco García-Carmona, Fernando Gandia-Herrero
Flavonoids' Effects on Caenorhabditis elegans' Longevity, Fat Accumulation, Stress Resistance and Gene Modulation Involve mTOR, SKN-1 and DAF-16. Antioxidants (Basel, Switzerland) 10 (3) (2021)
María Alejandra Guerrero-Rubio, Francisco García-Carmona, Fernando Gandia-Herrero
First description of betalains biosynthesis in an aquatic organism: characterization of 4,5-DOPA-extradiol-dioxygenase activity in the cyanobacteria Anabaena cylindrica. Microbial biotechnology 13 (6) (2020)
Luis Eduardo Contreras-Llano, M Alejandra Guerrero-Rubio, José Daniel Lozada-Ramírez, Francisco García-Carmona, Fernando Gandia-Herrero
First Betalain-Producing Bacteria Break the Exclusive Presence of the Pigments in the Plant Kingdom. mBio 10 (2) (2019)
María Alejandra Guerrero-Rubio, Rosalía López-Llorca, Paula Henarejos-Escudero, Francisco García-Carmona, Fernando Gandia-Herrero
Scaled-up biotechnological production of individual betalains in a microbial system. Microbial biotechnology 12 (5) (2019)
Fernando Gandia-Herrero, Francisco García-Carmona
The dawn of betalains. The New phytologist 227 (3) (2019)
Paula Henarejos-Escudero, Berenice Guadarrama-Flores, M Alejandra Guerrero-Rubio, Luz Rayda Gómez-Pando, Francisco García-Carmona, Fernando Gandia-Herrero
Development of Betalain Producing Callus Lines from Colored Quinoa Varieties (Chenopodium quinoa Willd). Journal of agricultural and food chemistry 66 (2) (2018)

Fernando Gandia-Herrero.css-eqlu8i{font-size:small;padding-left:4px;} (Fernando Gandía-Herrero)

Publication Activity (10 Years)

Top Topics

Top Venues

Fernando Gandia-Herrero (Fernando Gandía-Herrero)