Giulia Angeloni

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2018-2020
Publications (10 Years): 2

Top Topics

Clinical Evaluation

Top Venues

Foods (Basel, Switzerland)

Journal of the science of food and agriculture

This page only lists publications with an associated author ORCID identifier.

Publications

Giulia Angeloni, Piernicola Masella, Lorenzo Guerrini, Agnese Spadi, Maria Bellumori, Marzia Innocenti, Alessandro Parenti
Physical and Chemical Effects of Different Working Gases in Coffee Brewing: A Case Study of Caffè Firenze. Foods (Basel, Switzerland) 9 (12) (2020)
Giulia Angeloni, Lorenzo Guerrini, Piernicola Masella, Marzia Innocenti, Maria Bellumori, Alessandro Parenti
Characterization and comparison of cold brew and cold drip coffee extraction methods. Journal of the science of food and agriculture 99 (1) (2018)