Hanieh Amani

Publication Activity (10 Years)

Years Active: 2020-2021
Publications (10 Years): 2

Top Topics

Quality Control

Magnetic Resonance Imaging

Top Venues

Critical reviews in food science and nutrition

Journal of texture studies

This page only lists publications with an associated author ORCID identifier.

Publications

Hanieh Amani, Ferenc Firtha, Ivett Jakab, László Baranyai, Katalin Badak-Kerti
Nondestructive evaluation of baking parameters on pogácsa texture. Journal of texture studies 52 (4) (2021)
Hanieh Amani, Katalin Badak-Kerti, Amin Mousavi Khaneghah
Current progress in the utilization of smartphone-based imaging for quality assessment of food products: a review. Critical reviews in food science and nutrition (2020)