Ibham Veza

Publication Activity (10 Years)

Years Active: 2022-2023
Publications (10 Years): 5

Top Topics

Top Venues

Molecules (Basel, Switzerland)

Food science & nutrition

This page only lists publications with an associated author ORCID identifier.

Publications

Dwila Nur Rizkiyah, Nicky Rahmana Putra, Mohd Azizi Che Yunus, Ibham Veza, Irianto Irianto, Ahmad Hazim Abdul Aziz, Sri Rahayuningsih, Erny Yuniarti, Ikhwani Ikhwani
Insight into Green Extraction for Roselle as a Source of Natural Red Pigments: A Review. Molecules (Basel, Switzerland) 28 (3) (2023)
Dwila Nur Rizkiyah, Nicky Rahmana Putra, Mohd Azizi Che Yunus, Ibham Veza, Irianto Irianto, Ahmad Hazim Abdul Aziz, Sri Rahayuningsih, Erny Yuniarti, Ikhwani Ikhwani
Insight into Green Extraction for Roselle as a Source of Natural Red Pigments: A Review. Molecules (Basel, Switzerland) 28 (3) (2023)
Dwila Nur Rizkiyah, Nicky Rahmana Putra, Mohd Azizi Che Yunus, Ibham Veza, Irianto Irianto, Ahmad Hazim Abdul Aziz, Sri Rahayuningsih, Erny Yuniarti, Ikhwani Ikhwani
Insight into Green Extraction for Roselle as a Source of Natural Red Pigments: A Review. Molecules (Basel, Switzerland) 28 (3) (2023)
Vali Rasooli Sharabiani, Araz Soltani Nazarloo, Ebrahim Taghinezhad, Ibham Veza, Antoni Szumny, Adam Figiel
Prediction of winter wheat leaf chlorophyll content based on VIS/NIR spectroscopy using ANN and PLSR. Food science & nutrition 11 (5) (2022)
Vali Rasooli Sharabiani, Araz Soltani Nazarloo, Ebrahim Taghinezhad, Ibham Veza, Antoni Szumny, Adam Figiel
Prediction of winter wheat leaf chlorophyll content based on VIS/NIR spectroscopy using ANN and PLSR. Food science & nutrition 11 (5) (2022)