Iman Katouzian

Publication Activity (10 Years)

Years Active: 2023-2023
Publications (10 Years): 2

Top Topics

Systematic Review

Aqueous Solution

Molecular Dynamics Simulations

Top Venues

Critical reviews in food science and nutrition

Journal of food science

This page only lists publications with an associated author ORCID identifier.

Publications

Sara Safaeian Laein, Iman Katouzian, M R Mozafari, Amir Farnudiyan-Habibi, Zahra Akbarbaglu, Mohammad Reza Shadan, Khashayar Sarabandi
Biological and thermodynamic stabilization of lipid-based delivery systems through natural biopolymers; controlled release and molecular dynamics simulations. Critical reviews in food science and nutrition (2023)
Khashayar Sarabandi, Alireaza Dashipour, Zahra Izadi, Zahra Akbarbaglu, Iman Katouzian, Seid Mahdi Jafari
Nutritional, biological, and structural properties of bioactive peptides from bellflower, Persian-willow, and bitter-orange pollens. Journal of food science (2023)