Inmyoung Park

Publication Activity (10 Years)

Years Active: 2024-2024
Publications (10 Years): 4

Top Topics

Top Venues

Foods (Basel, Switzerland)

Food science and biotechnology

This page only lists publications with an associated author ORCID identifier.

Publications

Inmyoung Park, Mohamed Mannaa
Assessing Amylose Content with Iodine and Con A Methods, In Vivo Digestion Profile, and Thermal Properties of Amylosucrase-Treated Waxy Corn Starch. Foods (Basel, Switzerland) 13 (8) (2024)
Inmyoung Park, Mohamed Mannaa
Assessing Amylose Content with Iodine and Con A Methods, In Vivo Digestion Profile, and Thermal Properties of Amylosucrase-Treated Waxy Corn Starch. Foods (Basel, Switzerland) 13 (8) (2024)
Inmyoung Park, Hyun-Young Choi, Young-Su Seo, Mohamed Mannaa
Chemical components and their impact on the organoleptic properties of herb-supplemented soy paste (doenjang). Food science and biotechnology 33 (11) (2024)
Inmyoung Park, Hyun-Young Choi, Young-Su Seo, Mohamed Mannaa
Chemical components and their impact on the organoleptic properties of herb-supplemented soy paste (doenjang). Food science and biotechnology 33 (11) (2024)