Jaecheol Kim

Publication Activity (10 Years)

Years Active: 2023-2023
Publications (10 Years): 3

Top Topics

Replacement Therapy

Hydrogen Peroxide

Magnetic Resonance Imaging

Top Venues

Journal of the science of food and agriculture

Food science and biotechnology

This page only lists publications with an associated author ORCID identifier.

Publications

Ryun Hee Kim, Su Jin Lee, Kiuk Lee, Keum Taek Hwang, Jaecheol Kim
Profiling of phenolic acids, flavonoids, terpenoids, and steroid derivatives in coconut ( Cocos nucifera L.) haustorium. Food science and biotechnology 32 (13) (2023)
Fatemeh Mashhadi Abolghasem, Ryun Hee Kim, Sun Young Park, Taehwan Lim, Haeseong Lee, Keum Taek Hwang, Jaecheol Kim
Effects of roasting and ultrasound-assisted enzymatic treatment of Nigella sativa L. seeds on thymoquinone in the oil and antioxidant activity of defatted seed meal. Journal of the science of food and agriculture (2023)
Fatemeh Mashhadi Abolghasem, Ryun Hee Kim, Sun Young Park, Taehwan Lim, Haeseong Lee, Keum Taek Hwang, Jaecheol Kim
Effects of roasting and ultrasound-assisted enzymatic treatment of Nigella sativa L. seeds on thymoquinone in the oil and antioxidant activity of defatted seed meal. Journal of the science of food and agriculture (2023)