Javier Parada

ResearcherID ORCID

Publication Activity (10 Years)

Years Active: 2018-2024
Publications (10 Years): 8

Top Topics

Molecular Docking

Angiotensin Converting Enzyme

Top Venues

Foods (Basel, Switzerland)

Antioxidants (Basel, Switzerland)

Molecules (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Nicolás Muñoz-Molina, Javier Parada, Mario Juan Simirgiotis, Romina Montecinos-González
The Potential of Using Cochayuyo ( Durvillaea incurvata ) Extract Obtained by Ultrasound-Assisted Extraction to Fight against Aging-Related Diseases. Foods (Basel, Switzerland) 13 (2) (2024)
Nicolás Muñoz-Molina, Javier Parada, Mario Juan Simirgiotis, Romina Montecinos-González
The Potential of Using Cochayuyo ( Durvillaea incurvata ) Extract Obtained by Ultrasound-Assisted Extraction to Fight against Aging-Related Diseases. Foods (Basel, Switzerland) 13 (2) (2024)
Luz Verónica Pacheco, Javier Parada, José Ricardo Pérez-Correa, María Salomé Mariotti-Celis, Mario Juan Simirgiotis
Cochayuyo ( Durvillaea incurvata ) Extracts: Their Impact on Starch Breakdown and Antioxidant Activity in Pasta during In Vitro Digestion. Foods (Basel, Switzerland) 12 (18) (2023)
José Ricardo Pérez-Correa, David Campos, Diego García-Ríos, Javier Parada, Maximiliano Martínez-Cifuentes, María Salomé Mariotti-Celis, José Ricardo Pérez-Correa
Chemical Properties of Vitis Vinifera Carménère Pomace Extracts Obtained by Hot Pressurized Liquid Extraction, and Their Inhibitory Effect on Type 2 Diabetes Mellitus Related Enzymes. Antioxidants (Basel, Switzerland) 10 (3) (2021)
Fernanda Erpel, María Salomé Mariotti-Celis, Javier Parada, Franco Pedreschi, José Ricardo Pérez-Correa
Pressurized Hot Liquid Extraction with 15% v/v Glycerol-Water as An Effective Environment-Friendly Process to Obtain Durvillaea incurvata and Lessonia spicata Phlorotannin Extracts with Antioxidant and Antihyperglycemic Potential. Antioxidants (Basel, Switzerland) 10 (7) (2021)
Cristina Vergara, María Teresa Pino, Olga Zamora, Javier Parada, Ricardo Pérez, Marco Uribe, Julio Kalazich
Microencapsulation of Anthocyanin Extracted from Purple Flesh Cultivated Potatoes by Spray Drying and Its Effects on In Vitro Gastrointestinal Digestion. Molecules (Basel, Switzerland) 25 (3) (2020)
Luz Verónica Pacheco, Javier Parada, José Ricardo Pérez-Correa, María Salomé Mariotti-Celis, Fernanda Erpel, Angara Zambrano, Mauricio Palacios
Bioactive Polyphenols from Southern Chile Seaweed as Inhibitors of Enzymes for Starch Digestion. Marine drugs 18 (7) (2020)
Carolina Fredes, Camila Becerra, Javier Parada, Paz Robert
The Microencapsulation of Maqui (Aristotelia chilensis (Mol.) Stuntz) Juice by Spray-Drying and Freeze-Drying Produces Powders with Similar Anthocyanin Stability and Bioaccessibility. Molecules (Basel, Switzerland) 23 (5) (2018)