Jian-Ye Chen (Jianye Chen)

Loop profile ORCID

Publication Activity (10 Years)

Years Active: 2016-2024
Publications (10 Years): 39

Top Topics

Network Analysis

Transcription Factor

Histone Deacetylase

Top Venues

Foods (Basel, Switzerland)

Journal of agricultural and food chemistry

International journal of molecular sciences

Plant biotechnology journal

This page only lists publications with an associated author ORCID identifier.

Publications

Xiaogang Wang, Jian-Ye Chen, Donglan Luo, Liangjie Ba
Advances in the Understanding of Postharvest Physiological Changes and the Storage and Preservation of Pitaya. Foods (Basel, Switzerland) 13 (9) (2024)
Nanhui Chen, Wei Wei, Yingying Yang, Lin Chen, Wei Shan, Jian-Ye Chen, Wangjin Lu, Jian-Fei Kuang, Chaojie Wu
Postharvest Physiology and Handling of Guava Fruit. Foods (Basel, Switzerland) 13 (5) (2024)
Han Lin, Lijuan Bai, Wei Wei, Wenbing Su, Yanting Wu, Rong Wu, Hui Wang, Jian-Ye Chen, Hetong Lin, Zhongqi Fan
The Role of MaWRKY70 in Regulating Lipoxygenase Gene Transcription during Chilling Injury Development in Banana Fruit. Foods (Basel, Switzerland) 13 (6) (2024)
Jia Si, Zhong-Qi Fan, Chao-Jie Wu, Ying-Ying Yang, Wei Shan, Jian-Fei Kuang, Wang-Jin Lu, Wei Wei, Jian-Ye Chen
MaHsf24, a novel negative modulator, regulates cold tolerance in banana fruits by repressing the expression of HSPs and antioxidant enzyme genes. Plant biotechnology journal (2024)
Cimei Wang, Yingying Yang, Jieting Yu, Zongli Liu, Wei Wei, Jian-Ye Chen, Jianhua Zhu, Riming Huang
6-BA Delays the Senescence of Postharvest Cabbage Leaves by Inhibiting Respiratory Metabolism. Foods (Basel, Switzerland) 13 (11) (2024)
Cimei Wang, Yingying Yang, Jieting Yu, Zongli Liu, Wei Wei, Jian-Ye Chen, Jianhua Zhu, Riming Huang
6-BA Delays the Senescence of Postharvest Cabbage Leaves by Inhibiting Respiratory Metabolism. Foods (Basel, Switzerland) 13 (11) (2024)
Nanhui Chen, Wei Wei, Yingying Yang, Lin Chen, Wei Shan, Jian-Ye Chen, Wangjin Lu, Jian-Fei Kuang, Chaojie Wu
Postharvest Physiology and Handling of Guava Fruit. Foods (Basel, Switzerland) 13 (5) (2024)
Han Lin, Lijuan Bai, Wei Wei, Wenbing Su, Yanting Wu, Rong Wu, Hui Wang, Jian-Ye Chen, Hetong Lin, Zhongqi Fan
The Role of MaWRKY70 in Regulating Lipoxygenase Gene Transcription during Chilling Injury Development in Banana Fruit. Foods (Basel, Switzerland) 13 (6) (2024)
Xiaogang Wang, Jian-Ye Chen, Donglan Luo, Liangjie Ba
Advances in the Understanding of Postharvest Physiological Changes and the Storage and Preservation of Pitaya. Foods (Basel, Switzerland) 13 (9) (2024)
Wei Wei, Ying-Ying Yang, Prakash Lakshmanan, Jian-Fei Kuang, Wang-Jin Lu, Xue-qun Pang, Jian-Ye Chen, Wei Shan
Proteasomal degradation of MaMYB60 mediated by the E3 ligase MaBAH1 causes high temperature-induced repression of chlorophyll catabolism and green ripening in banana. The Plant cell (2023)
Qi Kong, Ruiling Liu, Weijie Wu, Xiangjun Fang, Hangjun Chen, Yanchao Han, Jian-Ye Chen
Cuticular Wax Triterpenes Maintain Storage Quality of Blueberries by Reducing Water Loss. Foods (Basel, Switzerland) 12 (14) (2023)
Wei Wei, Qi Luo, Ying-Ying Yang, Chao-Jie Wu, Jian-Fei Kuang, Jian-Ye Chen, Wang-Jin Lu, Wei Shan
E3 ubiquitin ligase MaRZF1 modulates high temperature-induced green ripening of banana by degrading MaSGR1. Plant, cell & environment (2023)
Qi Luo, Wei Wei, Ying-Ying Yang, Chao-Jie Wu, Jian-Ye Chen, Wang-Jin Lu, Jian-Fei Kuang, Wei Shan
E3 ligase MaNIP1 degradation of NON-YELLOW COLORING1 at high temperature inhibits banana degreening. Plant physiology (2023)
Qi Yin, Wenqi Qin, Zibin Zhou, Ai-Min Wu, Wei Deng, Zheng-Guo Li, Wei Shan, Jian-Ye Chen, Jian-Fei Kuang, Wang-Jin Lu
Banana MaNAC1 activates secondary cell wall cellulose biosynthesis to enhance chilling resistance in fruit. Plant biotechnology journal (2023)
Canbin Chen, Fangping Li, Fangfang Xie, Jiaxuan Chen, Qingzhu Hua, Jian-Ye Chen, Zhijiang Wu, Zhi-Ke Zhang, Rong Zhang, Jietang Zhao, Guibing Hu, Yong-Hua Qin
Pitaya Genome and Multiomics Database (PGMD): A Comprehensive and Integrative Resource of Selenicereus undatus . Genes 13 (5) (2022)
Ying-Ying Yang, Wei Shan, Tian-Wei Yang, Chao-Jie Wu, Xun-Cheng Liu, Jian-Ye Chen, Wang-Jin Lu, Zheng-Guo Li, Wei Deng, Jian-Fei Kuang
MaMYB4 is a negative regulator and a substrate of RING-type E3 ligases MaBRG2/3 in controlling banana fruit ripening. The Plant journal : for cell and molecular biology 110 (6) (2022)
Fangfang Xie, Canbin Chen, Jiaxuan Chen, Yuanju Yuan, Qingzhu Hua, Zhi-Ke Zhang, Jietang Zhao, Guibing Hu, Jian-Ye Chen, Yong-Hua Qin
Metabolic Profiling of Sugars and Organic Acids, and Expression Analyses of Metabolism-Associated Genes in Two Yellow-Peel Pitaya Species. Plants (Basel, Switzerland) 11 (5) (2022)
Jian-Ye Chen, Fang-Fang Xie, Yan-Ze Cui, Can-Bin Chen, Wang-Jin Lu, Xiao-di Hu, Qing-Zhu Hua, Jing Zhao, Zhi-Jiang Wu, Dan Gao, Zhi-Ke Zhang, Wen-Kai Jiang, Qing-Ming Sun, Gui-Bing Hu, Yong-Hua Qin
A chromosome-scale genome sequence of pitaya (Hylocereus undatus) provides novel insights into the genome evolution and regulation of betalain biosynthesis. Horticulture research 8 (1) (2021)
Ying Gao, Zhong-Qi Fan, Qiang Zhang, Hong-Li Li, Gang-Shuai Liu, Yuan Jing, Yi-Ping Zhang, Ben-Zhong Zhu, Hong-Liang Zhu, Jian-Ye Chen, Donald Grierson, Yun-Bo Luo, Xiao-Dan Zhao, Da-Qi Fu
A tomato NAC transcription factor, SlNAM1, positively regulates ethylene biosynthesis and the onset of tomato fruit ripening. The Plant journal : for cell and molecular biology 108 (5) (2021)
Fangfang Xie, Qingzhu Hua, Canbin Chen, Zhi-Ke Zhang, Rong Zhang, Jie-Tang Zhao, Guibing Hu, Jian-Ye Chen, Yong-Hua Qin
Genome-Wide Characterization of R2R3-MYB Transcription Factors in Pitaya Reveals a R2R3-MYB Repressor HuMYB1 Involved in Fruit Ripening through Regulation of Betalain Biosynthesis by Repressing Betalain Biosynthesis-Related Genes. Cells 10 (8) (2021)
Yanmei Xu, Zhijun Cai, Liangjie Ba, Yong-Hua Qin, Xinguo Su, Donglan Luo, Wei Shan, Jian-Fei Kuang, Wangjin Lu, Liling Li, Jian-Ye Chen, Yating Zhao
Maintenance of Postharvest Quality and Reactive Oxygen Species Homeostasis of Pitaya Fruit by Essential Oil p-Anisaldehyde Treatment. Foods (Basel, Switzerland) 10 (10) (2021)
Lulu Zhang, Canbin Chen, Fangfang Xie, Qingzhu Hua, Zhi-Ke Zhang, Rong Zhang, Jian-Ye Chen, Jie-Tang Zhao, Guibing Hu, Yong-Hua Qin
A Novel WRKY Transcription Factor HmoWRKY40 Associated with Betalain Biosynthesis in Pitaya (Hylocereus monacanthus) through Regulating HmoCYP76AD1. International journal of molecular sciences 22 (4) (2021)
Li-Sha Zhu, Shu-Min Liang, Lu-Lu Chen, Chao-Jie Wu, Wei Wei, Wei Shan, Jian-Ye Chen, Wang-Jin Lu, Xin-Guo Su, Jian-Fei Kuang
Banana MaSPL16 Modulates Carotenoid Biosynthesis during Fruit Ripening through Activating the Transcription of Lycopene β-Cyclase Genes. Journal of agricultural and food chemistry 68 (5) (2020)
Jian-Fei Kuang, Chao-Jie Wu, Yu-Fan Guo, Dirk Walther, Wei Shan, Jian-Ye Chen, Lin Chen, Wang-Jin Lu
Deciphering transcriptional regulators of banana fruit ripening by regulatory network analysis. Plant biotechnology journal 19 (3) (2020)
Wei Shan, Jian-Fei Kuang, Wei Wei, Zhong-Qi Fan, Wei Deng, Zheng-Guo Li, Mondher Bouzayen, Julien Pirrello, Wang-Jin Lu, Jian-Ye Chen
MaXB3 Modulates MaNAC2, MaACS1, and MaACO1 Stability to Repress Ethylene Biosynthesis during Banana Fruit Ripening. Plant physiology 184 (2) (2020)
Wei Wei, Jian-Ye Chen, Ze-Xiang Zeng, Jian-Fei Kuang, Wang-Jin Lu, Wei Shan
The Ubiquitin E3 Ligase MaLUL2 Is Involved in High Temperature-Induced Green Ripening in Banana Fruit. International journal of molecular sciences 21 (24) (2020)
Xian-Mei Xiao, Yan-Mei Xu, Ze-Xiang Zeng, Xiao-Li Tan, Zong-Li Liu, Jian-Wen Chen, Xin-Guo Su, Jian-Ye Chen
Activation of the Transcription of BrGA20ox3 by a BrTCP21 Transcription Factor Is Associated with Gibberellin-Delayed Leaf Senescence in Chinese Flowering Cabbage during Storage. International journal of molecular sciences 20 (16) (2019)
Xiao-Li Tan, Zhong-Qi Fan, Jian-Fei Kuang, Wang-Jin Lu, Russel J Reiter, Prakash Lakshmanan, Xin-Guo Su, Ahmed A Morsi, Jian-Ye Chen, Wei Shan
Melatonin delays leaf senescence of Chinese flowering cabbage by suppressing ABFs-mediated abscisic acid biosynthesis and chlorophyll degradation. Journal of pineal research 67 (1) (2019)
Ying-Ying Yang, Wei Shan, Jian-Fei Kuang, Jian-Ye Chen, Wang-Jin Lu
Four HD-ZIPs are involved in banana fruit ripening by activating the transcription of ethylene biosynthetic and cell wall-modifying genes. Plant cell reports 39 (3) (2019)
Wei Wei, Mei-Nv Cheng, Liang-Jie Ba, Run-Xi Zeng, Dong-Lan Luo, Yong-Hua Qin, Zong-Li Liu, Jian-Fei Kuang, Wang-Jin Lu, Jian-Ye Chen, Xin-Guo Su, Wei Shan
Pitaya HpWRKY3 Is Associated with Fruit Sugar Accumulation by Transcriptionally Modulating Sucrose Metabolic Genes HpINV2 and HpSuSy1. International journal of molecular sciences 20 (8) (2019)
Yan-Mei Xu, Xian-Mei Xiao, Ze-Xiang Zeng, Xiao-Li Tan, Zong-Li Liu, Jian-Wen Chen, Xin-Guo Su, Jian-Ye Chen
BrTCP7 Transcription Factor Is Associated with MeJA-Promoted Leaf Senescence by Activating the Expression of BrOPR3 and BrRCCR. International journal of molecular sciences 20 (16) (2019)
Yu-Fan Guo, Yun-Liang Zhang, Wei Shan, Yong-Jian Cai, Shu-Min Liang, Jian-Ye Chen, Wang-Jin Lu, Jian-Fei Kuang
Identification of Two Transcriptional Activators MabZIP4/5 in Controlling Aroma Biosynthetic Genes during Banana Ripening. Journal of agricultural and food chemistry 66 (24) (2018)
Ying Gao, Wei Wei, Xiaodan Zhao, Xiaoli Tan, Zhongqi Fan, Yiping Zhang, Yuan Jing, Lanhuan Meng, Benzhong Zhu, Hong-Liang Zhu, Jian-Ye Chen, Cai-Zhong Jiang, Donald Grierson, Yunbo Luo, Da-Qi Fu
A NAC transcription factor, NOR-like1, is a new positive regulator of tomato fruit ripening. Horticulture research 5 (2018)
Zhong-Qi Fan, Xiao-Li Tan, Jian-Wen Chen, Zong-Li Liu, Jian-Fei Kuang, Wang-Jin Lu, Wei Shan, Jian-Ye Chen
BrNAC055, a Novel Transcriptional Activator, Regulates Leaf Senescence in Chinese Flowering Cabbage by Modulating Reactive Oxygen Species Production and Chlorophyll Degradation. Journal of agricultural and food chemistry 66 (36) (2018)
Xiao-Li Tan, Zhong-Qi Fan, Wei Shan, Xue-Ren Yin, Jian-Fei Kuang, Wang-Jin Lu, Jian-Ye Chen
Association of BrERF72 with methyl jasmonate-induced leaf senescence of Chinese flowering cabbage through activating JA biosynthesis-related genes. Horticulture research 5 (2018)
Zhong-Qi Fan, Xiao-Li Tan, Wei Shan, Jian-Fei Kuang, Wang-Jin Lu, Jian-Ye Chen
Characterization of a Transcriptional Regulator, BrWRKY6, Associated with Gibberellin-Suppressed Leaf Senescence of Chinese Flowering Cabbage. Journal of agricultural and food chemistry 66 (8) (2018)
Zhong-Qi Fan, Liang-Jie Ba, Wei Shan, Yun-Yi Xiao, Wang-Jin Lu, Jian-Fei Kuang, Jian-Ye Chen
A banana R2R3-MYB transcription factor MaMYB3 is involved in fruit ripening through modulation of starch degradation by repressing starch degradation-related genes and MabHLH6. The Plant journal : for cell and molecular biology 96 (6) (2018)
Dong-Lan Luo, Liang-Jie Ba, Wei Shan, Jian-Fei Kuang, Wang-Jin Lu, Jian-Ye Chen
Involvement of WRKY Transcription Factors in Abscisic-Acid-Induced Cold Tolerance of Banana Fruit. Journal of agricultural and food chemistry 65 (18) (2017)
Yan-Chao Han, Jian-Fei Kuang, Jian-Ye Chen, Xun-Cheng Liu, Yun-Yi Xiao, Chang-Chun Fu, Jun-Ning Wang, Konstantinos E Vlachonasios, Wang-Jin Lu
Banana Transcription Factor MaERF11 Recruits Histone Deacetylase MaHDA1 and Represses the Expression of MaACO1 and Expansins during Fruit Ripening. Plant physiology 171 (2) (2016)