Junzhen Zhong

Publication Activity (10 Years)

Years Active: 2022-2023
Publications (10 Years): 5

Top Topics

Health Risk Assessment

Walled Carbon Nanotubes

Protein Protein

Top Venues

Journal of food science

This page only lists publications with an associated author ORCID identifier.

Publications

Jie He, Youfa Xie, Junzhen Zhong, Wenrong Chen, Suqiong Fang, Xing Chen, Shengfeng Peng, Wei Liu, Chengmei Liu
Improving shikonin solubility and stability by encapsulation in natural surfactant-coated shikonin nanoparticles. Journal of food science 88 (2) (2023)
Jie He, Youfa Xie, Junzhen Zhong, Wenrong Chen, Suqiong Fang, Xing Chen, Shengfeng Peng, Wei Liu, Chengmei Liu
Improving shikonin solubility and stability by encapsulation in natural surfactant-coated shikonin nanoparticles. Journal of food science 88 (2) (2023)
Jie He, Youfa Xie, Junzhen Zhong, Wenrong Chen, Suqiong Fang, Xing Chen, Shengfeng Peng, Wei Liu, Chengmei Liu
Improving shikonin solubility and stability by encapsulation in natural surfactant-coated shikonin nanoparticles. Journal of food science (2023)
Jie He, Youfa Xie, Junzhen Zhong, Wenrong Chen, Suqiong Fang, Xing Chen, Shengfeng Peng, Wei Liu, Chengmei Liu
Improving shikonin solubility and stability by encapsulation in natural surfactant-coated shikonin nanoparticles. Journal of food science 88 (2) (2023)
Jingjing Wu, Xin Zhou, Lei Zhou, Wei Liu, Junzhen Zhong, Yanjun Zhang, Chengmei Liu
Physicochemical, structural, and functional properties of protein fractions and protein isolate from jackfruit seeds. Journal of food science 87 (4) (2022)