Kunchit Judprasong

Publication Activity (10 Years)

Years Active: 2022-2023
Publications (10 Years): 11

Top Topics

Endoplasmic Reticulum Stress

Ultra High Performance Liquid Chromatography

Top Venues

Foods (Basel, Switzerland)

European journal of clinical nutrition

Pharmaceuticals (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Pattanee Winichagoon, Tippawan Pongcharoen, Tetra Fadjarwati, Ermin Winarno, Norima A Karim, Enkhzul Purevsuren, Tanvir Ahmad, Ayesha Yameen, Manjula Hettiarachchi, Kunchit Judprasong, Nga Tran Thuy, Hien Vu Thi Thu, Md Munirul Islam, Christine Slater, Tinku Thomas, Alexia J Murphy-Alford
Discordance in exclusive breastfeeding between maternal recall and deuterium dose-to-mother technique during the first 6 months of infants: A multi-country study in Asia. European journal of clinical nutrition (2023)
Onuma Phoraksa, Chanika Chimkerd, Parunya Thiyajai, Kunchit Judprasong, Siriporn Tuntipopipat, Tewin Tencomnao, Somsri Charoenkiatkul, Chawanphat Muangnoi, Monruedee Sukprasansap
Neuroprotective Effects of Albizia lebbeck (L.) Benth. Leaf Extract against Glutamate-Induced Endoplasmic Reticulum Stress and Apoptosis in Human Microglial Cells. Pharmaceuticals (Basel, Switzerland) 16 (7) (2023)
Piyanut Sridonpai, Philipda Suthipibul, Konpong Boonyingsathit, Chanika Chimkerd, Sitima Jittinandana, Kunchit Judprasong
Vitamin D Content in Commonly Consumed Mushrooms in Thailand and Its True Retention after Household Cooking. Foods (Basel, Switzerland) 12 (11) (2023)
Juntima Photi, Kunchit Judprasong, Sueppong Gowachirapant, Premmin Srisakda, Jutharat Supanuwat, Christophe Zeder
Collaborative Study for Iodine Monitoring in Mandatory Direct-Iodized Sauce in Thailand. Foods (Basel, Switzerland) 12 (18) (2023)
Nalinrat Kongta, Kunchit Judprasong, Rodjana Chunhabundit, Jintana Sirivarasai, Weeraya Karnpanit
Assessment of Exposure to Aluminum through Consumption of Noodle Products. Foods (Basel, Switzerland) 12 (21) (2023)
Prasit Sirisangarunroj, Nuntawat Monboonpitak, Weeraya Karnpanit, Piyanut Sridonpai, Alongkote Singhato, Nunnapus Laitip, Nattikarn Ornthai, Charun Yafa, Kunchit Judprasong
Toxic Heavy Metals and Their Risk Assessment of Exposure in Selected Freshwater and Marine Fish in Thailand. Foods (Basel, Switzerland) 12 (21) (2023)
Kunchit Judprasong, Sochannet Chheng, Chanika Chimkerd, Sitima Jittinandana, Nattapol Tangsuphoom, Piyanut Sridonpai
Effect of Ultraviolet Irradiation on Vitamin D in Commonly Consumed Mushrooms in Thailand. Foods (Basel, Switzerland) 12 (19) (2023)
Alongkote Singhato, Kunchit Judprasong, Piyanut Sridonpai, Nunnapus Laitip, Nattikarn Ornthai, Charun Yafa, Chanika Chimkerd
In Vitro Bioaccessibility of Selenium from Commonly Consumed Fish in Thailand. Foods (Basel, Switzerland) 11 (21) (2022)
Piyanut Sridonpai, Kunchit Judprasong, Nichaphan Tirakomonpong, Preecha Saetang, Prapasri Puwastien, Nipa Rojroongwasinkul, Boonsong Ongphiphadhanakul
Effects of Different Cooking Methods on the Vitamin D Content of Commonly Consumed Fish in Thailand. Foods (Basel, Switzerland) 11 (6) (2022)
Alongkote Singhato, Kunchit Judprasong, Piyanut Sridonpai, Nunnapus Laitip, Nattikarn Ornthai, Charun Yafa, Chanika Chimkerd
Effect of Different Cooking Methods on Selenium Content of Fish Commonly Consumed in Thailand. Foods (Basel, Switzerland) 11 (12) (2022)
Arunee Danudol, Kunchit Judprasong
Development and Method Validation of Butyric Acid and Milk Fat Analysis in Butter Blends and Blended Milk Products by GC-FID. Foods (Basel, Switzerland) 11 (22) (2022)