Lan Wang

Publication Activity (10 Years)

Years Active: 2021-2023
Publications (10 Years): 2

Top Topics

Randomized Controlled Trial

Protein Protein

Top Venues

Food science & nutrition

Comprehensive reviews in food science and food safety

This page only lists publications with an associated author ORCID identifier.

Publications

Mengting Chen, Aimin Ma, Zhida Sun, Bijun Xie, Liu Shi, Sheng Chen, Lang Chen, Guangquan Xiong, Lan Wang, Wenjin Wu
Enhancing activity of food protein-derived peptides: An overview of pretreatment, preparation, and modification methods. Comprehensive reviews in food science and food safety (2023)
Liu Shi, Xin Li, Guangquan Xiong, Wenjin Wu, Anzi Ding, Yu Qiao, Li Liao, Dongqing Chen, Lan Wang
Correlation analysis of microstructure, protein pattern, and thermal properties of Procambarus clarkia subjected to different cryogenic treatments. Food science & nutrition 9 (9) (2021)