Liang Li

Publication Activity (10 Years)

Years Active: 2019-2024
Publications (10 Years): 5

Top Topics

Top Venues

Foods (Basel, Switzerland)

Food science & nutrition

Materials (Basel, Switzerland)

BioMed research international

This page only lists publications with an associated author ORCID identifier.

Publications

Senbiao Shu, Rong Jing, Liang Li, Wenhan Wang, Jinchao Zhang, Zhang Luo, Yuanyuan Shan, Zhendong Liu
Effects of Different Heat Treatments on Yak Milk Proteins on Intestinal Microbiota and Metabolism. Foods (Basel, Switzerland) 13 (2) (2024)
Senbiao Shu, Rong Jing, Liang Li, Wenhan Wang, Jinchao Zhang, Zhang Luo, Yuanyuan Shan, Zhendong Liu
Effects of Different Heat Treatments on Yak Milk Proteins on Intestinal Microbiota and Metabolism. Foods (Basel, Switzerland) 13 (2) (2024)
ZhenDong Liu, Liang Li, Bei Xue, DanDan Zhao, YanLong Zhang, XiuFeng Yan
A New Lectin from Auricularia auricula Inhibited the Proliferation of Lung Cancer Cells and Improved Pulmonary Flora. BioMed research international 2021 (2021)
Liang Li, Wenhui Zhang, Jian Peng, Bei Xue, Zhendong Liu, Zhang Luo, Deze Lu, Xiaorui Zhao
A Novel Shell Material-Highland Barley Starch for Microencapsulation of Cinnamon Essential Oil with Different Preparation Methods. Materials (Basel, Switzerland) 13 (5) (2020)
Liang Li, Zhendong Liu, Tieqiao Wang, Bo Wang, Wenhui Zhang, Guanghuan Li, Zhaoling Guo, Yongxian Zhang, Bei Xue, Zhang Luo
Starch isolated from different hulless barley cultivars differs in their chemical and structural characteristics. Food science & nutrition 7 (7) (2019)