Lidia Muscariello

Publication Activity (10 Years)

Years Active: 2020-2024
Publications (10 Years): 6

Top Topics

Escherichia Coli

Top Venues

Foods (Basel, Switzerland)

Antioxidants (Basel, Switzerland)

Current microbiology

This page only lists publications with an associated author ORCID identifier.

Publications

Ida De Chiara, Rosangela Marasco, Milena Della Gala, Alessandra Fusco, Giovanna Donnarumma, Lidia Muscariello
Probiotic Properties of Lactococcus lactis Strains Isolated from Natural Whey Starter Cultures. Foods (Basel, Switzerland) 13 (6) (2024)
Ida De Chiara, Rosangela Marasco, Milena Della Gala, Alessandra Fusco, Giovanna Donnarumma, Lidia Muscariello
Probiotic Properties of Lactococcus lactis Strains Isolated from Natural Whey Starter Cultures. Foods (Basel, Switzerland) 13 (6) (2024)
Maria Teresa Gentile, Iolanda Camerino, Loredana Ciarmiello, Pasqualina Woodrow, Lidia Muscariello, Ida De Chiara, Severina Pacifico
Neuro-Nutraceutical Polyphenols: How Far Are We? Antioxidants (Basel, Switzerland) 12 (3) (2023)
Maria Teresa Gentile, Iolanda Camerino, Loredana Ciarmiello, Pasqualina Woodrow, Lidia Muscariello, Ida De Chiara, Severina Pacifico
Neuro-Nutraceutical Polyphenols: How Far Are We? Antioxidants (Basel, Switzerland) 12 (3) (2023)
Rosangela Marasco, Mariagiovanna Gazzillo, Nicoletta Campolattano, Margherita Sacco, Lidia Muscariello
Isolation and Identification of Lactic Acid Bacteria from Natural Whey Cultures of Buffalo and Cow Milk. Foods (Basel, Switzerland) 11 (2) (2022)
Lidia Muscariello, Barbara De Siena, Rosangela Marasco
Lactobacillus Cell Surface Proteins Involved in Interaction with Mucus and Extracellular Matrix Components. Current microbiology 77 (12) (2020)