Lucy Turner

Publication Activity (10 Years)

Years Active: 2021-2021
Publications (10 Years): 3

Top Topics

Tandem Mass Spectrometry

Body Composition

Gas Chromatography

Top Venues

International journal of molecular sciences

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Lucy Turner, Carol Wagstaff, Frances Gawthrop, Stella Lignou
Consumer Acceptability and Sensory Profile of Three New Celery ( Apium graveolens ) Hybrids and Their Parental Genotypes. International journal of molecular sciences 22 (24) (2021)
Lucy Turner, Stella Lignou, Frances Gawthrop, Carol Wagstaff
Investigating the Relationship of Genotype and Geographical Location on Volatile Composition and Sensory Profile of Celery (Apium graveolens). International journal of molecular sciences 22 (21) (2021)
Lucy Turner, Stella Lignou, Frances Gawthrop, Carol Wagstaff
Investigating the Relationship of Genotype and Climate Conditions on the Volatile Composition and Sensory Profile of Celery (Apium graveolens). Foods (Basel, Switzerland) 10 (6) (2021)