Luis J Bastarrachea

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2019-2021
Publications (10 Years): 2

Top Topics

Staphylococcus Aureus

Molecularly Imprinted

Top Venues

Bioprocess and biosystems engineering

Journal of agricultural and food chemistry

Utah State University

University of Massachusetts Amherst (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Utah State University Jul 01 2017

United States

Assistant Professor :: Food Engineering

Education History

University of Massachusetts Amherst Jan 17 2011 - Oct 27 2014

United States

PHD :: Food Science

Publications

Luis J Bastarrachea, David W Britt, Robert E Ward, Ali Demirci
Development of bioactive solid support for immobilized Lactobacillus casei biofilms and the production of lactic acid. Bioprocess and biosystems engineering (2021)
Andrew T Gagon, David W Britt, Luis J Bastarrachea
Antimicrobial Light-Activated Polypropylene Modified with Chitosan: Characterization and Reusability. Journal of agricultural and food chemistry 68 (46) (2019)