Lujuan Xing

Publication Activity (10 Years)

Years Active: 2021-2023
Publications (10 Years): 7

Top Topics

Saccharomyces Cerevisiae

Tandem Mass Spectrometry

Top Venues

Antioxidants (Basel, Switzerland)

Foods (Basel, Switzerland)

Journal of the science of food and agriculture

This page only lists publications with an associated author ORCID identifier.

Publications

Lei Zhou, Ruyu Zhang, Jian Zhang, Yantao Yin, Lanlan Wei, Lujuan Xing, Wangang Zhang
Effects of ultrasound on the oxidation and structures of the myofibrillar protein in the presence or absence of soybean oil. Journal of the science of food and agriculture (2023)
Ziyi Yang, Jiaming Cai, Evans Frimpong Boateng, Lujuan Xing, Wangang Zhang
Insight into Antioxidant Activity and Peptide Profile of Jinhua Ham Broth Peptides at Different Cooking Times. Antioxidants (Basel, Switzerland) 12 (3) (2023)
Ziyi Yang, Jiaming Cai, Evans Frimpong Boateng, Lujuan Xing, Wangang Zhang
Insight into Antioxidant Activity and Peptide Profile of Jinhua Ham Broth Peptides at Different Cooking Times. Antioxidants (Basel, Switzerland) 12 (3) (2023)
Lujuan Xing, Lijuan Fu, Songmin Cao, Yantao Yin, Lanlan Wei, Wangang Zhang
The Anti-Inflammatory Effect of Bovine Bone-Gelatin-Derived Peptides in LPS-Induced RAW264.7 Macrophages Cells and Dextran Sulfate Sodium-Induced C57BL/6 Mice. Nutrients 14 (7) (2022)
Jiaming Cai, Lujuan Xing, Wangang Zhang, Lijuan Fu, Jian Zhang
Selection of Potential Probiotic Yeasts from Dry-Cured Xuanwei Ham and Identification of Yeast-Derived Antioxidant Peptides. Antioxidants (Basel, Switzerland) 11 (10) (2022)
Yantao Yin, Lei Zhou, Jiaming Cai, Fan Feng, Lujuan Xing, Wangang Zhang
Effect of Malondialdehyde on the Digestibility of Beef Myofibrillar Protein: Potential Mechanisms from Structure to Modification Site. Foods (Basel, Switzerland) 11 (15) (2022)
Lujuan Xing, Lijuan Fu, Yuejing Hao, Wangang Zhang
Dry-Cured Ham-Derived Peptide (Asp-Leu-Glu-Glu) Exerts Cytoprotective Capacity in Human Intestinal Epithelial Caco-2 Cells. Antioxidants (Basel, Switzerland) 10 (9) (2021)