Margaux R Mora (Margaux R Ehrlich)

Publication Activity (10 Years)

Years Active: 2021-2022
Publications (10 Years): 3

Top Topics

Insulin Resistance

Cardiovascular Risk Factors

Top Venues

Foods (Basel, Switzerland)

Nature communications

Comprehensive reviews in food science and food safety

This page only lists publications with an associated author ORCID identifier.

Publications

Margaux R Mora, Zhixin Wang, Julie M Goddard, Robin Dando
Consumers Respond Positively to the Sensory, Health, and Sustainability Benefits of the Rare Sugar Allulose in Yogurt Formulations. Foods (Basel, Switzerland) 11 (22) (2022)
Alberto Díaz-Ruiz, Tyler Rhinesmith, Laura C D Pomatto-Watson, Nathan L Price, Farzin Eshaghi, Margaux R Mora, Jacqueline M Moats, Melissa Carpenter, Annamaria Rudderow, Sebastian Brandhorst, Julie A Mattison, Miguel A Aon, Michel Bernier, Valter Daniel Longo, Rafael de Cabo
Diet composition influences the metabolic benefits of short cycles of very low caloric intake. Nature communications 12 (1) (2021)
Margaux R Mora, Robin Dando
The sensory properties and metabolic impact of natural and synthetic sweeteners. Comprehensive reviews in food science and food safety 20 (2) (2021)