María Del Pilar Fernández-Gil (María Pilar Fernandez Gil)

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2020-2024
Publications (10 Years): 6

Top Topics

Risk Assessment

Protein Protein

Top Venues

Foods (Basel, Switzerland)

International journal of environmental research and public health

This page only lists publications with an associated author ORCID identifier.

Publications

Gesala Perez-Junkera, Lorea Ruiz de Azua, Maialen Vázquez-Polo, Arrate Lasa, María Del Pilar Fernández-Gil, Itziar Churruca, Virginia Navarro, Idoia Larretxi
Global Approach to Follow-Up of Celiac Disease. Foods (Basel, Switzerland) 13 (10) (2024)
Gesala Perez-Junkera, Lorea Ruiz de Azua, Maialen Vázquez-Polo, Arrate Lasa, María Del Pilar Fernández-Gil, Itziar Churruca, Virginia Navarro, Idoia Larretxi
Global Approach to Follow-Up of Celiac Disease. Foods (Basel, Switzerland) 13 (10) (2024)
Claudia Mármol-Soler, Silvia Matias, Jonatan Miranda, Idoia Larretxi, María Del Pilar Fernández-Gil, María Ángeles Bustamante, Itziar Churruca, Olaia Martinez, Edurne Simon
Gluten-Free Products: Do We Need to Update Our Knowledge? Foods (Basel, Switzerland) 11 (23) (2022)
Claudia Mármol-Soler, Silvia Matias, Jonatan Miranda, Idoia Larretxi, María Del Pilar Fernández-Gil, María Ángeles Bustamante, Itziar Churruca, Olaia Martinez, Edurne Simon
Gluten-Free Products: Do We Need to Update Our Knowledge? Foods (Basel, Switzerland) 11 (23) (2022)
Claudia Mármol-Soler, Silvia Matias, Jonatan Miranda, Idoia Larretxi, María Del Pilar Fernández-Gil, María Ángeles Bustamante, Itziar Churruca, Olaia Martinez, Edurne Simon
Gluten-Free Products: Do We Need to Update Our Knowledge? Foods (Basel, Switzerland) 11 (23) (2022)
Jonatan Miranda, Maialen Vázquez-Polo, Gesala Perez-Junkera, María Del Pilar Fernández-Gil, María Ángeles Bustamante, Virginia Navarro, Edurne Simon, Olaia Martínez
FODMAP Intake in Spanish Population: Open Approach for Risk Assessment. International journal of environmental research and public health 17 (16) (2020)