Maria Gaetana Giovanna Pittalà

Publication Activity (10 Years)

Years Active: 2024-2024
Publications (10 Years): 4

Top Topics

Mass Spectrometry

Human Serum Albumin

Molecularly Imprinted

Top Venues

Foods (Basel, Switzerland)

Journal of the science of food and agriculture

This page only lists publications with an associated author ORCID identifier.

Publications

Antonella Di Francesco, Michele Andrea De Santis, Aldo Lanzoni, Maria Gaetana Giovanna Pittalà, Rosaria Saletti, Zina Flagella, Vincenzo Cunsolo
Mass Spectrometry Characterization of the SDS-PAGE Protein Profile of Legumins and Vicilins from Chickpea Seed. Foods (Basel, Switzerland) 13 (6) (2024)
Nunzio Cardullo, Damiano Calcagno, Luana Pulvirenti, Claudia Sciacca, Maria Gaetana Giovanna Pittalà, Anna Elisabetta Maccarronello, Fernanda Thevenard, Vera Muccilli
Flavonoids with lipase inhibitory activity from lemon squeezing waste: isolation, multispectroscopic and in silico studies. Journal of the science of food and agriculture (2024)
Antonella Di Francesco, Michele Andrea De Santis, Aldo Lanzoni, Maria Gaetana Giovanna Pittalà, Rosaria Saletti, Zina Flagella, Vincenzo Cunsolo
Mass Spectrometry Characterization of the SDS-PAGE Protein Profile of Legumins and Vicilins from Chickpea Seed. Foods (Basel, Switzerland) 13 (6) (2024)
Nunzio Cardullo, Damiano Calcagno, Luana Pulvirenti, Claudia Sciacca, Maria Gaetana Giovanna Pittalà, Anna Elisabetta Maccarronello, Fernanda Thevenard, Vera Muccilli
Flavonoids with lipase inhibitory activity from lemon squeezing waste: isolation, multispectroscopic and in silico studies. Journal of the science of food and agriculture 104 (12) (2024)