Maricarmen Vizcaino

Publication Activity (10 Years)

Years Active: 2019-2021
Publications (10 Years): 3

Top Topics

Resistance Training

Respiratory Syndrome Coronavirus

Knee Osteoarthritis

Top Venues

Public health nutrition

International journal of environmental research and public health

This page only lists publications with an associated author ORCID identifier.

Publications

Kelly Cosgrove, Maricarmen Vizcaino, Christopher Wharton
COVID-19-Related Changes in Perceived Household Food Waste in the United States: A Cross-Sectional Descriptive Study. International journal of environmental research and public health 18 (3) (2021)
Maricarmen Vizcaino, Linda S Ruehlman, Paul Karoly, Katy Shilling, Andrew Berardy, Sidney Lines, Christopher M Wharton
A goal-systems perspective on plant-based eating: keys to successful adherence in university students. Public health nutrition 24 (1) (2020)
Eric Bartholomae, April Incollingo, Maricarmen Vizcaino, Christopher Wharton, Carol S Johnston
Mung Bean Protein Supplement Improves Muscular Strength in Healthy, Underactive Vegetarian Adults. Nutrients 11 (10) (2019)