Carol S Johnston (Carol Johnston)

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2017-2024
Publications (10 Years): 19

Top Topics

Insulin Resistance

Randomized Controlled Trial

Irritable Bowel Syndrome

Top Venues

Adversity and resilience science

Journal of medical Internet research

Journal of nutrition and metabolism

This page only lists publications with an associated author ORCID identifier.

Publications

Haley Barrong, Hannah Coven, Alexandra Lish, Samantha N Fessler, Paniz Jasbi, Carol S Johnston
Daily Vinegar Ingestion Improves Depression and Enhances Niacin Metabolism in Overweight Adults: A Randomized Controlled Trial. Nutrients 16 (14) (2024)
Haley Barrong, Hannah Coven, Alexandra Lish, Samantha N Fessler, Paniz Jasbi, Carol S Johnston
Daily Vinegar Ingestion Improves Depression and Enhances Niacin Metabolism in Overweight Adults: A Randomized Controlled Trial. Nutrients 16 (14) (2024)
Haley Barrong, Hannah Coven, Alexandra Lish, Samantha N Fessler, Paniz Jasbi, Carol S Johnston
Daily Vinegar Ingestion Improves Depression and Enhances Niacin Metabolism in Overweight Adults: A Randomized Controlled Trial. Nutrients 16 (14) (2024)
Eric Bartholomae, Carol S Johnston
Nitrogen Balance at the Recommended Dietary Allowance for Protein in Minimally Active Male Vegans. Nutrients 15 (14) (2023)
Samantha N Fessler, Yung Chang, Li Liu, Carol S Johnston
Curcumin Confers Anti-Inflammatory Effects in Adults Who Recovered from COVID-19 and Were Subsequently Vaccinated: A Randomized Controlled Trial. Nutrients 15 (7) (2023)
Savanna Phares, Andrea Irving, Maureen McCoy, Carol S Johnston
Associations Between Food Skills and Resilience in Adults Ages 18 to 45 in the USA During the COVID-19 Pandemic (2020 April-June): A Brief Report. Adversity and resilience science (2022)
Savanna Phares, Andrea Irving, Maureen McCoy, Carol S Johnston
Associations Between Food Skills and Resilience in Adults Ages 18 to 45 in the USA During the COVID-19 Pandemic (2020 April-June): A Brief Report. Adversity and resilience science (2022)
Carol S Johnston, Paniz Jasbi, Yan Jin, Shayna Bauer, Susanna Williams, Samantha N Fessler, Haiwei Gu
Daily Vinegar Ingestion Improves Depression Scores and Alters the Metabolome in Healthy Adults: A Randomized Controlled Trial. Nutrients 13 (11) (2021)
Aaron J Rafferty, Rick Hall, Carol S Johnston
A Novel Mobile App (Heali) for Disease Treatment in Participants With Irritable Bowel Syndrome: Randomized Controlled Pilot Trial. Journal of medical Internet research 23 (3) (2021)
Natasha K Feise, Carol S Johnston
Commercial Vinegar Tablets Do Not Display the Same Physiological Benefits for Managing Postprandial Glucose Concentrations as Liquid Vinegar. Journal of nutrition and metabolism 2020 (2020)
Carol S Johnston, Heidi M Lynch, Christopher Wharton
Reply to "Limitations of the Digestible Indispensable Amino Acid Score (DIAAS) and Choice of Statistical Reporting. Comment on "A Comparison of Dietary Protein Digestibility, Based on DIAAS Scoring, in Vegetarian and Non-Vegetarian Athletes." Nutrients 2019, 11, 3106". Nutrients 12 (4) (2020)
Stephanie Olzinski, Joshua Beaumont, Meynard John L Toledo, Amber Yudell, Carol S Johnston, Floris C Wardenaar
Hydration Status and Fluid Needs of Division I Female Collegiate Athletes Exercising Indoors and Outdoors. Sports (Basel, Switzerland) 7 (7) (2019)
Paniz Jasbi, Olivia Baker, Xiaojian Shi, Lisa A Gonzalez, Shuai Wang, Summer Anderson, Bowei Xi, Haiwei Gu, Carol S Johnston
Daily red wine vinegar ingestion for eight weeks improves glucose homeostasis and affects the metabolome but does not reduce adiposity in adults. Food & function 10 (11) (2019)
Eric Bartholomae, April Incollingo, Maricarmen Vizcaino, Christopher Wharton, Carol S Johnston
Mung Bean Protein Supplement Improves Muscular Strength in Healthy, Underactive Vegetarian Adults. Nutrients 11 (10) (2019)
Selicia Mayra, Noel Ugarte, Carol S Johnston
Health Biomarkers in Adults Are More Closely Linked to Diet Quality Attributes Than to Plant-Based Diet Categorization. Nutrients 11 (6) (2019)
Corinne Ciuris, Heidi M Lynch, Christopher Wharton, Carol S Johnston
A Comparison of Dietary Protein Digestibility, Based on DIAAS Scoring, in Vegetarian and Non-Vegetarian Athletes. Nutrients 11 (12) (2019)
Carol S Johnston, Courtney Bliss, Jessica R Knurick, Cameron Scholtz
Rapid Eating Assessment for Participants [shortened version] scores are associated with Healthy Eating Index-2010 scores and other indices of diet quality in healthy adult omnivores and vegetarians. Nutrition journal 17 (1) (2018)
Heidi M Lynch, Carol S Johnston, Christopher Wharton
Plant-Based Diets: Considerations for Environmental Impact, Protein Quality, and Exercise Performance. Nutrients 10 (12) (2018)
Carol S Johnston, Barry Sears, Mary Perry, Jessica R Knurick
Use of Novel High-Protein Functional Food Products as Part of a Calorie-Restricted Diet to Reduce Insulin Resistance and Increase Lean Body Mass in Adults: A Randomized Controlled Trial. Nutrients 9 (11) (2017)