Martina Cerreti

Publication Activity (10 Years)

Years Active: 2020-2022
Publications (10 Years): 2

Top Topics

Magnetic Resonance Imaging

High Temperature

Molecularly Imprinted

Top Venues

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment

This page only lists publications with an associated author ORCID identifier.

Publications

Ilaria Benucci, Caterina Mazzocchi, Claudio Lombardelli, Felicia Del Franco, Martina Cerreti, Marco Esti
Inclusion of curcumin in b-cyclodextrin: a promising prospective as food ingredient. Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment (2022)
Martina Cerreti, Katia Liburdi, Felicia Del Franco, Marco Esti
Heat and light stability of natural yellow colourants in model beverage systems. Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment 37 (6) (2020)