Masoud Aman Mohammadi

Years Active: 2020-2021
Publications (10 Years): 5

Shahid Beheshti University of Medical Sciences (PHD)

This page only lists publications with an associated author ORCID identifier.

Education History

Shahid Beheshti University of Medical Sciences

Iran

PHD :: Department of Food Technology, Faculty of Nutrition Sciences and Food Technology/National Nutrition and Food Technology Research Institute

Publications

Mohammad Yousefi, Masoud Aman Mohammadi, Maryam Zabihzadeh Khajavi, Ali Ehsani, Vladimír Scholtz
Application of Novel Non-Thermal Physical Technologies to Degrade Mycotoxins. Journal of fungi (Basel, Switzerland) 7 (5) (2021)
Masoud Aman Mohammadi, Parastou Farshi, Parisa Ahmadi, Azam Ahmadi, Mohammad Yousefi, Marjan Ghorbani, Seyede Marzieh Hosseini
Encapsulation of Vitamins Using Nanoliposome: Recent Advances and Perspectives. Advanced pharmaceutical bulletin 13 (1) (2021)
Masoud Aman Mohammadi, Parastou Farshi, Parisa Ahmadi, Azam Ahmadi, Mohammad Yousefi, Marjan Ghorbani, Seyede Marzieh Hosseini
Encapsulation of Vitamins Using Nanoliposome: Recent Advances and Perspectives. Advanced pharmaceutical bulletin 13 (1) (2021)
Masoud Aman Mohammadi, Seyede Marzieh Hosseini, Mohammad Yousefi
Application of electrospinning technique in development of intelligent food packaging: A short review of recent trends. Food science & nutrition 8 (9) (2020)
Mir-Michael Mousavi, Mohammadali Torbati, Parastou Farshi, Hedayat Hosseini, Masoud Aman Mohammadi, Seyede Marzieh Hosseini, Simzar Hosseinzadeh
----Evaluation of Design and Fabrication of Food-Grade Nanofibers from Chitosan-Gelatin for Nanoencapsulation of Stigmasterol Using the Electrospinning Method. Advanced pharmaceutical bulletin 11 (3) (2020)

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