Maysaya Thitisaksakul

Publication Activity (10 Years)

Years Active: 2021-2023
Publications (10 Years): 7

Top Topics

Single Molecule

Health Information

Top Venues

Foods (Basel, Switzerland)

International journal of molecular sciences

Journal of the science of food and agriculture

This page only lists publications with an associated author ORCID identifier.

Publications

Wichian Sangwongchai, Kanitha Tananuwong, Kuakarun Krusong, Supidcha Natee, Maysaya Thitisaksakul
Starch Chemical Composition and Molecular Structure in Relation to Physicochemical Characteristics and Resistant Starch Content of Four Thai Commercial Rice Cultivars Differing in Pasting Properties. Polymers 15 (3) (2023)
Wichian Sangwongchai, Kanitha Tananuwong, Kuakarun Krusong, Supidcha Natee, Maysaya Thitisaksakul
Starch Chemical Composition and Molecular Structure in Relation to Physicochemical Characteristics and Resistant Starch Content of Four Thai Commercial Rice Cultivars Differing in Pasting Properties. Polymers 15 (3) (2023)
Wichian Sangwongchai, Kanitha Tananuwong, Kuakarun Krusong, Supidcha Natee, Maysaya Thitisaksakul
Starch Chemical Composition and Molecular Structure in Relation to Physicochemical Characteristics and Resistant Starch Content of Four Thai Commercial Rice Cultivars Differing in Pasting Properties. Polymers 15 (3) (2023)
Wichian Sangwongchai, Kanitha Tananuwong, Kuakarun Krusong, Supidcha Natee, Maysaya Thitisaksakul
Starch Chemical Composition and Molecular Structure in Relation to Physicochemical Characteristics and Resistant Starch Content of Four Thai Commercial Rice Cultivars Differing in Pasting Properties. Polymers 15 (3) (2023)
Kietsuda Luengwilai, Jingwei Yu, Randi C Jiménez, Maysaya Thitisaksakul, Andrea Vega, Shaoyun Dong, Diane M Beckles
Ectopic Expression of Arabidopsis thaliana zDof1.3 in Tomato ( Solanum lycopersicum L.) Is Associated with Improved Greenhouse Productivity and Enhanced Carbon and Nitrogen Use. International journal of molecular sciences 23 (19) (2022)
Wichian Sangwongchai, Kanitha Tananuwong, Kuakarun Krusong, Maysaya Thitisaksakul
Yield, Grain Quality, and Starch Physicochemical Properties of 2 Elite Thai Rice Cultivars Grown under Varying Production Systems and Soil Characteristics. Foods (Basel, Switzerland) 10 (11) (2021)
Wichian Sangwongchai, Kuakarun Krusong, Maysaya Thitisaksakul
Salt tolerance at vegetative stage is partially associated with changes in grain quality and starch physicochemical properties of rice exposed to salinity stress at reproductive stage. Journal of the science of food and agriculture 102 (1) (2021)