Md Azizul Haque

Publication Activity (10 Years)

Years Active: 2021-2021
Publications (10 Years): 2

Top Topics

Candida Albicans

Top Venues

Food science and biotechnology

Journal of food science and technology

This page only lists publications with an associated author ORCID identifier.

Publications

Md Azizul Haque, Md Asaduzzaman, Md Sultan Mahomud, Md Rizvi Alam, Alin Khaliduzzaman, Shib Nath Pattadar, Raju Ahmmed
High carbon-di-oxide modified atmospheric packaging on quality of ready-to-eat minimally processed fresh-cut iceberg lettuce. Food science and biotechnology 30 (3) (2021)
Md Aslam Ali, Md Mostafa Kamal, Md Hafizur Rahman, Md Nurealam Siddiqui, Md Azizul Haque, Khokan Kumar Saha, Md Atikur Rahman
Functional dairy products as a source of bioactive peptides and probiotics: current trends and future prospectives. Journal of food science and technology 59 (4) (2021)