Michelle Ji Yeon Yoo (Michelle J Y Yoo)

Publication Activity (10 Years)

Years Active: 2020-2023
Publications (10 Years): 9

Top Topics

Gas Chromatography Mass Spectrometry

Top Venues

Foods (Basel, Switzerland)

Antioxidants (Basel, Switzerland)

International journal of molecular sciences

Molecules (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Chen Liu, Bao Viet Nguyen, Tung Thanh Diep, Michelle Ji Yeon Yoo
Interaction between Bovine Serum Albumin in Fresh Milk Cream and Encapsulated and Non-Encapsulated Polyphenols of Tamarillo. Antioxidants (Basel, Switzerland) 12 (8) (2023)
Tung Thanh Diep, Michelle Ji Yeon Yoo, Elaine Carolyn Rush
Tamarillo Polyphenols Encapsulated-Cubosome: Formation, Characterization, Stability during Digestion and Application in Yoghurt. Antioxidants (Basel, Switzerland) 11 (3) (2022)
Chris James Pook, Tung Thanh Diep, Michelle Ji Yeon Yoo
Simultaneous Quantification of Organic Acids in Tamarillo ( Solanum betaceum ) and Untargeted Chemotyping Using Methyl Chloroformate Derivatisation and GC-MS. Molecules (Basel, Switzerland) 27 (4) (2022)
Tung Thanh Diep, Michelle Ji Yeon Yoo, Elaine Carolyn Rush
Effect of In Vitro Gastrointestinal Digestion on Amino Acids, Polyphenols and Antioxidant Capacity of Tamarillo Yoghurts. International journal of molecular sciences 23 (5) (2022)
Jiahui Liang, Michelle Ji Yeon Yoo, Brent Seale, Gianpaolo Grazioli
Nutritional and Volatile Characterisation of Milk Inoculated with Thermo-Tolerant Lactobacillus bulgaricus through Adaptive Laboratory Evolution. Foods (Basel, Switzerland) 10 (12) (2021)
Tung Thanh Diep, Michelle Ji Yeon Yoo, Elaine Carolyn Rush
Effect of Tamarillo Fortification and Fermentation Process on Physicochemical Properties and Nutrient and Volatiles Content of Yoghurt. Foods (Basel, Switzerland) 11 (1) (2021)
Tung Thanh Diep, Michelle Ji Yeon Yoo, Chris James Pook, Saeedeh Sadooghy-Saraby, Abhishek Gite, Elaine Carolyn Rush
Volatile Components and Preliminary Antibacterial Activity of Tamarillo (Solanum betaceum Cav.). Foods (Basel, Switzerland) 10 (9) (2021)
Tung Thanh Diep, Chris Pook, Elaine Carolyn Rush, Michelle Ji Yeon Yoo
Quantification of Carotenoids, α-Tocopherol, and Ascorbic Acid in Amber, Mulligan, and Laird's Large Cultivars of New Zealand Tamarillos (Solanum betaceum Cav.). Foods (Basel, Switzerland) 9 (6) (2020)
Renyu Zhang, Michelle Ji Yeon Yoo, Carolina E Realini, Maryann Staincliffe, Mustafa M Farouk
In-Bag Dry- vs. Wet-Aged Lamb: Quality, Consumer Acceptability, Oxidative Stability and In Vitro Digestibility. Foods (Basel, Switzerland) 10 (1) (2020)