Miguel Baltazar

Publication Activity (10 Years)

Years Active: 2021-2024
Publications (10 Years): 7

Top Topics

Top Venues

Plants (Basel, Switzerland)

International journal of molecular sciences

Antioxidants (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Eliana Monteiro, Gabriella De Lorenzis, Valentina Ricciardi, Miguel Baltazar, Sandra Pereira, Sofia Correia, Helena Ferreira, Fernando Alves, Isabel Cortez, Berta Gonçalves, Isaura Castro
Exploring Seaweed and Glycine Betaine Biostimulants for Enhanced Phenolic Content, Antioxidant Properties, and Gene Expression of Vitis vinifera cv. "Touriga Franca" Berries. International journal of molecular sciences 25 (10) (2024)
Eliana Monteiro, Gabriella De Lorenzis, Valentina Ricciardi, Miguel Baltazar, Sandra Pereira, Sofia Correia, Helena Ferreira, Fernando Alves, Isabel Cortez, Berta Gonçalves, Isaura Castro
Exploring Seaweed and Glycine Betaine Biostimulants for Enhanced Phenolic Content, Antioxidant Properties, and Gene Expression of Vitis vinifera cv. "Touriga Franca" Berries. International journal of molecular sciences 25 (10) (2024)
Miguel Baltazar, David Oppolzer, Ana Carvalho, Irene Gouvinhas, Luís Miguel Mendes Ferreira, Ana Isabel Ramos Novo Amorim Barros, José Eduardo Lima-Brito
Hydropriming and Nutripriming of Bread Wheat Seeds Improved the Flour's Nutritional Value of the First Unprimed Offspring. Plants (Basel, Switzerland) 12 (2) (2023)
Miguel Baltazar, David Oppolzer, Ana Carvalho, Irene Gouvinhas, Luís Miguel Mendes Ferreira, Ana Isabel Ramos Novo Amorim Barros, José Eduardo Lima-Brito
Hydropriming and Nutripriming of Bread Wheat Seeds Improved the Flour's Nutritional Value of the First Unprimed Offspring. Plants (Basel, Switzerland) 12 (2) (2023)
Eliana Monteiro, Miguel Baltazar, Sandra Pereira, Sofia Correia, Helena Ferreira, Fernando Alves, Isabel Cortez, Isaura Castro, Berta Gonçalves
Ascophyllum nodosum Extract and Glycine Betaine Preharvest Application in Grapevine: Enhancement of Berry Quality, Phytochemical Content and Antioxidant Properties. Antioxidants (Basel, Switzerland) 12 (10) (2023)
Miguel Baltazar, David Oppolzer, Ana Carvalho, Irene Gouvinhas, Luís Miguel Mendes Ferreira, Ana Isabel Ramos Novo Amorim Barros, José Eduardo Lima-Brito
Hydropriming and Nutripriming of Bread Wheat Seeds Improved the Flour's Nutritional Value of the First Unprimed Offspring. Plants (Basel, Switzerland) 12 (2) (2023)
Miguel Baltazar, Sofia Correia, Kieran J Guinan, Neerakkal Sujeeth, Radek Bragança, Berta Gonçalves
Recent Advances in the Molecular Effects of Biostimulants in Plants: An Overview. Biomolecules 11 (8) (2021)