Mojan Seyedain-Ardabili

Publication Activity (10 Years)

Years Active: 2023-2023
Publications (10 Years): 2

Top Topics

Top Venues

Food science & nutrition

This page only lists publications with an associated author ORCID identifier.

Publications

Mojan Seyedain-Ardabili, Mohammad-Hossein Azizi
Effect of ficin-hydrolyzed wheat gluten on bread quality and in vitro antioxidant activity before and after simulated gastrointestinal digestion. Food science & nutrition 12 (3) (2023)
Mojan Seyedain-Ardabili, Mohammad-Hossein Azizi
Effect of ficin-hydrolyzed wheat gluten on bread quality and in vitro antioxidant activity before and after simulated gastrointestinal digestion. Food science & nutrition 12 (3) (2023)