Nádia Nara Batista

Publication Activity (10 Years)

Years Active: 2021-2021
Publications (10 Years): 1

Top Topics

Gas Chromatography Mass Spectrometry

Saccharomyces Cerevisiae

Clinical Evaluation

Top Venues

Journal of food science

This page only lists publications with an associated author ORCID identifier.

Publications

Silvia Juliana Martinez, Nádia Nara Batista, Cíntia Lacerda Ramos, Disney Ribeiro Dias, Rosane Freitas Schwan
Brazilian cocoa hybrid-mix fermentation: Impact of microbial dominance as well as chemical and sensorial properties. Journal of food science 86 (6) (2021)