Naohiro Gotoh

Publication Activity (10 Years)

Years Active: 2020-2022
Publications (10 Years): 5

Top Topics

Mass Spectrometry

Cerebral Ischemia

Top Venues

Journal of agricultural and food chemistry

Analytical chemistry

This page only lists publications with an associated author ORCID identifier.

Publications

Rina Saeki, Kazuaki Yoshinaga, Arisa Tago, Seiya Tanaka, Aya Yoshinaga-Kiriake, Toshiharu Nagai, Akihiko Yoshida, Naohiro Gotoh
Quantitative Analysis of Lactone Enantiomers in Butter and Margarine through the Combination of Solvent Extraction and Enantioselective Gas Chromatography-Mass Spectrometry. Journal of agricultural and food chemistry 70 (18) (2022)
Kazuaki Yoshinaga, Kaori Yamazaki, Toshiharu Nagai, Seiya Tanaka, Naohiro Gotoh
Stable Isotope Tracer to Reveal the Interconversion between 3-Monochloro-1,2-propanediol Ester and Glycidyl Ester during the Deodorization Process. Journal of agricultural and food chemistry (2022)
Rina Saeki, Kazuaki Yoshinaga, Arisa Tago, Seiya Tanaka, Aya Yoshinaga-Kiriake, Toshiharu Nagai, Akihiko Yoshida, Naohiro Gotoh
Correction to Quantitative Analysis of Lactone Enantiomers in Butter and Margarine through Combination of Solvent Extraction and Enantioselective Gas Chromatography-Mass Spectrometry. Journal of agricultural and food chemistry 70 (30) (2022)
Kazuaki Yoshinaga, Haruna Ishikawa, Fumiaki Beppu, Naohiro Gotoh
Incorporation of Dietary Arachidonic and Docosatetraenoic Acid into Mouse Brain. Journal of agricultural and food chemistry 69 (8) (2021)
Kazuaki Yoshinaga, Haruna Ishikawa, Shu Taira, Aya Yoshinaga-Kiriake, Yuka Usami, Naohiro Gotoh
Selective Visualization of Administrated Arachidonic and Docosahexaenoic Acids in Brain Using Combination of Simple Stable Isotope-Labeling Technique and Imaging Mass Spectrometry. Analytical chemistry 92 (13) (2020)