Nikoline Bach Hyldelund

Publication Activity (10 Years)

Years Active: 2022-2024
Publications (10 Years): 6

Top Topics

Aortic Dissection

Decision Making

Top Venues

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Nikoline Bach Hyldelund, Derek Victor Byrne, Wesley Dean, Claudia Squarzon, Barbara Vad Andersen
Measuring Pleasure from Food-Validation of the Food Pleasure Scale by Multiple Techniques and Mixed Methods. Foods (Basel, Switzerland) 13 (3) (2024)
Nikoline Bach Hyldelund, Derek Victor Byrne, Wesley Dean, Claudia Squarzon, Barbara Vad Andersen
Measuring Pleasure from Food-Validation of the Food Pleasure Scale by Multiple Techniques and Mixed Methods. Foods (Basel, Switzerland) 13 (3) (2024)
Nikoline Bach Hyldelund, Chanette Frederiksen, Derek Victor Byrne, Barbara Vad Andersen
Is Stress Taking the Pleasure Out of Food?-A Characterization of the Food Pleasure Profiles, Appetite, and Eating Behaviors of People with Chronic Stress. Foods (Basel, Switzerland) 11 (13) (2022)
Nikoline Bach Hyldelund, Derek Victor Byrne, Raymond C K Chan, Barbara Vad Andersen
The Relationship between Social Anhedonia and Perceived Pleasure from Food-An Exploratory Investigation on a Consumer Segment with Depression and Anxiety. Foods (Basel, Switzerland) 11 (22) (2022)
Nikoline Bach Hyldelund, Derek Victor Byrne, Barbara Vad Andersen
Food Pleasure Profiles-An Exploratory Case Study of the Relation between Drivers of Food Pleasure and Lifestyle and Personality Traits in a Danish Consumer Segment. Foods (Basel, Switzerland) 11 (5) (2022)
Nikoline Bach Hyldelund, Vita Ligaya Dalgaard, Derek Victor Byrne, Barbara Vad Andersen
Why Being 'Stressed' Is 'Desserts' in Reverse-The Effect of Acute Psychosocial Stress on Food Pleasure and Food Choice. Foods (Basel, Switzerland) 11 (12) (2022)